Champagne Lounge

What's better than a glass of champagne? That's right, a whole Champagne Lounge, the centerpiece of the French halls, where visitors can expect a diverse selection of the world's finest champagnes. In an extraordinary ambiance, the latest vintages are tasted to experience the utmost enjoyment. Through personal conversations, visitors can deepen their knowledge of noble champagne brands and exchange insights, secrets, and experiences – laying the groundwork for successful business relationships at ProWein. Particularly, the lounge offers a platform for exchanging experiences with renowned winemakers and the opportunity to discover adventurous producers with their limited champagnes.

In Hall 10, around 658 French exhibitors from all wine regions of France present their products at ProWein, offering insights into their traditional production methods and innovative techniques! Approximately 50 champagne houses offer their noble drops, and about 70 major brands such as Champagne Nicolas Feuillatte, Champagne Lallier, Champagne Dom Caudron, Jacquart, Jeeper and many more are represented at ProWein.

If you're seeking a reliable source for high-quality Champagne wholesale, then elevate your Champagne experience to a new level by visiting the producers directly at ProWein. Here, you can network with experienced companies in the Champagne industry and establish long-term relationships. Enjoy remarkable delights such as Brut Champagne, fresh Blanc de Blancs, sweet Champagnes perfect for chilling, Brut Nature Champagnes made without any reserve wines, colorful Rosé Champagnes, and much more. Potential retailers can experience the quality and uniqueness of sparkling wines firsthand at ProWein. Champagne houses offer a diverse range of the finest Champagne varieties.

Sparkling enjoyment at the highest level. One of the most exciting aspects is the forward-thinking approach to sustainability in the production processes of renowned champagne producers, which uniquely express the grape variety and unmistakable signature of the wineries. At the same time, a growing number of micro-producers are focusing on smaller quantities in order to emphasise their craftsmanship. The result is luxurious champagnes with sparkling and fruity flavours that embody extravagance, variety and elegance - the sparkling wines are individual, vibrant, bold and exciting.
 
The growing demand for environmentally friendly products is leading to a change in production methods. More and more winemakers are adopting exclusive biodynamic principles and converting their traditional methods. Champagne, for example, has already reduced CO2 emissions per bottle by 20%. Overall, biodiversity, fertilisation, pest management and water management play an important role in the current development of Champagne. The love of Champagne can also be seen in the high quality cocktail creations that are increasingly becoming a trend, and which allow the outstanding flavours of Champagne to shine throug.