Exhibitors & Products at ProWein 2021

Vines at Akarua were first planted in 1996 and further vineyard development has progressed in the intervening period. In 2014, Akarua purchased a further 50 hectares in Felton Road and Lowburn,

Akashi-Tai is the best expression of everything we believe in. A true artisan sake, handmade in small batches by our Toji (master brewer) Kimio Yonezawa and his close team of trusted craftsmen. We

Mt. Amabuki is located in the northeast of our brewery. For its magnificent appearance, we were named after the mountain. Amabuki Shuzo has been producing sake for 300 years, and its brewers, who

The largest Quartz Reef deposit in New Zealand lies beneath the vines at Bendigo Station. The Historic gold town on Bendigo was mined from 1862. Now the sun-drenched north facing slopes are becoming

Our three vineyards and business are family owned and managed by Nicholas Brown and Pen Naish (they’re an item).  Nicholas looks after the vineyards and wines with our wonderfully committed

Blank Canvas embodies the story of husband and wife team; international wine-making consultant Matt Thomson, and solicitor turned Master of Wine student Sophie Parker-Thomson.     Together

Clark Estate is a true family wine company that prides itself on being vibrant, powerful and authentic.    The journey began for Peter and Jane Clark back in 1998 when they made the