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Vale da Veiga - Sociedade Agrícola, Lda.

Quinta de N. Sra. do Amparo, 5150-645 Vila Nova de Foz Coa
Telephone +351 932 280338
Fax +351 932 280338

This company is co-exhibitor of

Hall map

ProWein 2020 hall map (Hall 10): stand G08

Fairground map

ProWein 2020 fairground map: Hall 10


Manuel Gouveia




Exhibitor Categories

  • 02  Exporter


  • 02  Exporter
  • 02.01  Europe


Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.17  wines from Portugal
  •  wines from Douro

Our products

Product category: wines from Douro

Vale da Veiga RED RESERVE OLD VINES 2015

Produced from a field blend of more than 20 different grape varieties from very old vines grown in schist terraces, this wine fermented in traditional lagares with foot tread and aged for 12 months in French oak barrels.
Presents an intense, complex and elegant profile provided by the identity of the old vineyards.

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Product category: wines from Douro

Vale da Veiga Red Reserve

Made from Douro’s noble grape varieties and a field blend of old vines (about 15 different traditional grape varieties), this Red Reserve wasbottled after 12 moths of aging in French oak barrels.
Shows an intense rubi colour, a ripe red fruit bouquet and a smooth and elegant finish.

VINEYARDS | The vineyards are grown under environmental protection system, without the use of any irrigation system, allowing a balanced production and optimum extraction of the potential of each grape variety.
HARVEST | Grapes manually harvested from carefully selected vineyards during the second half of September.

PH - 3,72

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About us

Company details

Vale da Veiga lies in the Douro river banks, where the landscape is dominated by the geometry of vineyards and terraces in shale slopes. Here, man’s strength joined the hand of God, and together shaped this rough and stunning land that is the recognized cradle of some of the best Douro wines.

Our century-old vineyards are grown in schist soils with full respect for the nature under environmental protection systems, allowing a balanced production and optimal extraction of the potential of each grape variety.

The large differences in altitude, the schist soils and a microclimate with extreme temperature variations, allow us to obtain grapes of excellent characteristics and a unique terroir.

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