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Langmeil Winery - Barossa

Cnr Langmeil and Para Roads Barossa Valley, 5352 SA Barossa, SA
Australia
Telephone +61 88 5632595
Fax +61 88 5633622
info@langmeilwinery.com.au

This company is co-exhibitor of
Wine Australia

Hall map

ProWein 2020 hall map (Hall 9): stand F06

Fairground map

ProWein 2020 fairground map: Hall 9

Contact

Leigh Woodrow

Sales Manager

Langmeil Road
Barossa, Australia

Phone
+61429467633
+61885632595

Email
leigh@langmeilwinery.com.au

James Lindner

Family Proprietor

Barossa, Australia

Phone
+61885632595

Email
james@langmeilwinery.com.au

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter

Exporter

Our products

Product category: wines from Barossa Valley

Langmeil Winery Barossa

Home of The Freedom 1843 Shiraz

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Product category: wines from Barossa Valley

Langmeil Valley Floor Shiraz 2017

Barossa Valley - Colour: Medium to deep crimson with purple hues. Aroma: A rich and dense aroma of Satsuma plum and raspberries mingle with sweet spice, chocolate hints and savoury tones. Palate: Rich, sweet and spicy fruit in balance with velvety yet youthfully austere tannins. A complex, medium to full bodied wine showing hints of mocha and vanilla, which flow through to the lengthy, fruitful, pepper and spice finish. Cellaring: 2019– 2029

Region
Australia > Barossa Valley

Alc.: 14.5 % ABV   |   RS: 2.4 g/l   |   TA: 6.28 g/l

Blend
100% Shiraz

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Awards
Silver

Primary Variety
Shiraz

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Bella Rouge 2019

Barossa Valley - Colour: Raspberry red with pale pink hues. Aroma: A pretty perfume of strawberry and raspberry fruit with hints of toffee apple. Palate: Generous with refreshing, sweet and juicy raspberries which mingle with bright, zesty acidity, flowing through to a lingering, crisp red apple finish.

Region
Australia > Barossa Valley

Alc.: 13.0 % ABV   |   RS: 6.88 g/l   |   TA: 6.2 g/l

Blend
Cabernet Sauvignon

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Vintage
2019-2020

Designation
dry

Color
Rosé

Wine Type
Still wine

Primary Variety
Cabernet Sauvignon

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Massimo 2019

Barossa Valley - Colour: Deep crimson with purple hues. Aroma: A perfumed and full aroma of old red roses and ripe Satsuma plum mingle with hints of black olive and brambly spice. Palate: Juicy blue and red fruits, and brambly spice come together in this medium-bodied wine with fine suede tannins adding to the mouthfeel. The fresh and bright fruit flows through with a slight savoury and spicy finish. Cellaring: 2020 - 2030

Region
Australia > Barossa Valley

Alc.: 14.5 % ABV   |   RS: 2.3 g/l   |   TA: 6.0 g/l

Blend
64% Montepulciano, 36% Primitivo

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Vintage
2019-2020

Designation
dry

Color
Red

Wine Type
Still wine

Primary Variety
Montepulciano

Product category: wines from Barossa Valley

Langmeil Blacksmith Cabernet Sauvignon 2018

Barossa Valley - Colour: Deep crimson with purple hues. Aroma: Lifted blueberries, black currants and black olive dominate the aroma, with lovely cedar and hints of licorice and sweet spice adding to the complexity. Palate: Bright and rich berry fruits coat the palate and mingle with brambly spice, hints of black olive and licorice. Full bodied with velvety, fine, grape and oak tannin adding to the structure which flows onto the long, fruitful and spicy finish. Cellaring: 2020 - 2030

Region
Australia > Barossa Valley

Alc.: 14.5 % ABV   |   RS: 2.4 g/l   |   TA: 7.11 g/l

Blend
100% Cabernet Sauvignon

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Awards
Gold

Primary Variety
Cabernet Sauvignon

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Jackaman's Cabernet Sauvignon 2017

Barossa Valley - Colour: Medium to deep crimson with purple hues. Aroma: Lifted blackcurrants and blueberry aroma entwine with biscuity French oak, minty hints and savoury, black olive notes. Palate: Bright, juicy, blue fruits flow onto the palate which is medium to full-bodied. Briary spice, black olive and minty hints add to the complexity with a touch of oak sweetness and silky tannins to lengthen the fruity and velvety finish. Cellaring: 2019 – 2029

Region
Australia > Barossa Valley

Alc.: 15.0 % ABV   |   RS: 2.6 g/l   |   TA: 7.31 g/l

Blend
100% Cabernet Sauvignon

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Primary Variety
Cabernet Sauvignon

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Three Gardens Grenache Shiraz Mourvèdre 2018

Barossa Valley - Colour: Medium depth crimson with purple hues. Aroma: Ripe red fruits and black cherry on the nose with mocha, subtle savoury and herbal notes adding complexity. Palate: The bright and juicy fruits coat the palate and are balanced by pepper and sweet spices. Medium-bodied in structure with great complexity and lovely silky tannins which flow through the fruity, peppery and spicy finish. Cellaring: 2019 – 2028

Region
Australia > Barossa Valley

Alc.: 14.5 % ABV   |   RS: 2.44 g/l   |   TA: 5.9 g/l

Blend
35% Grenache, 34% Shiraz, 31% Mourvèdre

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Primary Variety
Grenache

Product category: wines from Barossa Valley

Langmeil The Fifth Wave Grenache 2017

Barossa Valley - Colour: Light to medium depth crimson. Aroma: Dark cherry and raspberry fruits mingle with sweet and white pepper spice and hints of vanilla add to the complexity. Palate: Ripe, red berry and dark cherry flows onto the palate, melding into lovely sweet and briary spice. The finish lingers on a fruitful and spicy note with typical chalky yet fine tannins. Cellaring: 2019 – 2028

Region
Australia > Barossa Valley

Alc.: 14.5 % ABV   |   RS: 2.3 g/l   |   TA: 5.9 g/l

Blend
100% Grenache

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Awards
Silver

Primary Variety
Grenache

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Orphan Bank Shiraz 2017

Barossa Valley - Colour: Deep crimson with purple hues. Aroma: A rich aroma of red and blue fruits, herbals and cedar, entwine with hints of sage, chocolate and savoury notes. Palate: Juicy Raspberry and Satsuma plum fills the mouth, with oak sweetness adding to the mouthfeel. Sweet fruit is well balanced with briary spice and textured, fine tannin. Cellaring: 2019 – 2034

Region
Australia > Barossa Valley

Alc.: 15.0 % ABV   |   RS: 2.5 g/l   |   TA: 6.65 g/l

Blend
100% Shiraz

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Awards
90 points or more

Primary Variety
Shiraz

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil The Freedom Shiraz 2017

Barossa Valley - Colour: Deep crimson with purple hues. Aroma: An intense aroma of ripe Satsuma plum, mocha and toasty, roasty notes, mingle with hints of cedar and sweet spice. Palate: Rich, sweet fruit is balanced wonderfully with briary and sweet spice and lovely, silky tannins. A medium to full bodied, textured wine showing great complexity with hints of cedar and biscuit and in combination, flows through to the lengthy, fruitful and spicy finish. Cellaring: 2019 - 2034

Region
Australia > Barossa Valley

Alc.: 15.0 % ABV   |   RS: 2.5 g/l   |   TA: 6.18 g/l

Blend
100% Shiraz

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Awards
90 points or more

Primary Variety
Shiraz

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Three Gardens Viognier Marsanne Roussanne 2018

Barossa Valley - Mid straw colour with pale gold hues. Lifted perfume of citrus, peaches and apricot mingle with light honeyed notes. On the palate, citrus and peach intertwine for this medium-bodied food friendly wine. Oyster shell freshness, lemon zest and a hint of sweet spice carry the long crisp finish.

Region
Australia > Barossa Valley

Alc.: 13.5 % ABV   |   RS: 2.87 g/l   |   TA: 5.8 g/l

Blend
47% Viognier, 21% Marsanne, 12% Roussanne, 12% Clairette

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Vintage
2016-2018

Designation
dry

Color
White

Wine Type
Still wine

Primary Variety
Viognier

Production methods
Vegan, Vegetarian

Product category: wines from Barossa Valley

Langmeil Spring Fever 2018

Barossa Valley - Colour: Light to medium straw. Aroma: A lifted and inviting bouquet where hints of peach and tropical fruit mingle with fresh cucumber, a touch of marzipan and yeasty creaminess. Palate: A fresh and fruity palate bursting with peach and citrus notes. Hints of tropical fruits, citrus zest, cucumber and a touch of minerality on the finish.

Region
Australia > Barossa Valley

Alc.: 13.5 % ABV   |   RS: 3.8 g/l   |   TA: 6.47 g/l

Blend
100% Chardonnay

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Vintage
2016-2018

Designation
dry

Color
White

Wine Type
Still wine

Primary Variety
Chardonnay

Product category: wines from Barossa Valley

Langmeil Steadfast Shiraz Cabernet 2017

Barossa Valley - COLOUR: Medium depth crimson with purple hues. AROMA: A rich sweet aroma of red and blue berries jumps out of the glass with hints of black olive, herbal and roasted notes adding some savoury characters. PALATE: Ripe and juicy berries flow onto the palate which is medium-bodied, with soft and velvety tannins adding a lovely structure and texture to the wine. Sweet and briary spices balance the juicy fruits through to the finish. CELLARING: 2018-2024

Region
Australia > Barossa Valley

Alc.: 14.5 % ABV   |   RS: 0.4 g/l   |   TA: 6.06 g/l

Blend
54% Shiraz, 46% Cabernet Sauvignon

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Vintage
2016-2018

Designation
dry

Color
Red

Wine Type
Still wine

Primary Variety
Shiraz

Production methods
Vegan, Vegetarian