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Mas Rodo Vitivinicola Impacto y Accion, S.A.

San Salvador, 63-65, baixos, 08024 Barcelona
Spain
Telephone +34 93 2385780
Fax +34 93 2174356
info@masrodo.com

This company is co-exhibitor of
Promotora d'Exportacions Catalanes S.A. (PRODECA)

Hall map

ProWein 2020 hall map (Hall 10): stand H111

Fairground map

ProWein 2020 fairground map: Hall 10

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.41  wines from Penedès

Our products

Product category: wines from Penedès

Reserva de la Propietat

TYPE OF WINE
Red wine with barrel aging.
VARIETIES
100% Cabernet Sauvignon.
GROUND
Sandstone – chalky and clayey.
HARVEST
Early October, manual.
FERMENTATION
In stainless steel tanks at controlled temperature.
AGING
24 months in French oak barrels and 60 months in bottle.
STOPPER
Cork, measures 49×24.
ALCOHOL
14,5%
Tasting Note
Dark cherry colored wine. Intense aroma with fine smoked oak, shades of undergrowth and candied black fruit. Powerful and fleshy mouth with ripe tannins, roasted and spicy touches.Pairing
With anything, and above all good company!Operating temperature
16 a18º
Awards
Gold Medal - Mundus Vini 2019
90 points - Parker.

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Product category: wines from Penedès

Merlot

TYPE OF WINE
Red wine with barrel aging.
VARIETIES
100% Merlot.
GROUND
Sand-limestone.
HARVEST
Early October, manual.
FERMENTATION
In stainless steel tanks at controlled temperature.
AGING
12 months in barrel and 36 months in bottle.
STOPPER
Cork, measures 49×24.
ALCOHOL
14,5%
Tasting Note
High layer vivacious cherry. Structured and complex aroma, notes of red fruits, licorice and undergrowth. Friendly mouth, with ripe fruit tannins well cohesive with oak; Long and integrated acidity.Pairing
Our Merlot pairs well with stews and fatty meats, as its acidity will cleanse the fat. It’s a great barbecue wine, and also perfect by the glass.Operating temperature
16 a 18º

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Product category: wines from Penedès

Cabernet Sauvignon

TYPE OF WINE
Red wine with barrel aging.
VARIETIES
100% Cabernet Sauvignon.
GROUND
Sandstone – chalky and clayey.
HARVEST
Early October, manual.
FERMENTATION
In stainless steel tanks at controlled temperature.
AGING
12 months in French oak barrels and 36m. in the bottle
STOPPER
Cork, measures 49×24.
ALCOHOL
14.5%
Tasting Note
Intense red high layer. Complex nose; Balsamic and ripe red fruits with notes of cocoa and compote. Intense and unctuous mineral mouth. Mature tannins well integrated. Deep and balanced acidity.Pairing
The Cabernet Sauvignon pairs with red meats, all kinds of pasta and rice dishes with meat, stews and game, and can be taken with desserts, especially chocolate, or after coffee.Operating temperature
16 a18º

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Product category: wines from Penedès

Montonega

TYPE OF WINE
White wine with lees.
VARIETY
100% Montonega.
GROUND
Sandstone – limestone.
HARVEST
Early October, manual.
FERMENTATION
In stainless steel tanks at controlled temperature.
AGING
12 months in bottle.
STOPPER
Cork, measures 45×24.
ALCOHOL
12,5%
Tasting Note
Crisp and bright, pale yellow with greenish hues. Frank, intense and fresh aroma with notes of white fruits. I live in the mouth, fresh, balanced and fragrant with soft and delicate retronasal.Pairing
The Montonega pairs with all kinds of seafood (especially oysters) and fresh fish, sushi and sashimi, rice dishes, soups and smoked foods, and is also ideal for cocktail receptions, aperitifs and accompanying snacks.Operating temperature
12 ºC

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Product category: wines from Penedès

Riesling

TYPE OF WINE
White wine with lees and barrel fermentation.
VARIETY
100% Riesling.
GROUND
Stony.
HARVEST
Mid September manual.
FERMENTATION
In French oak barrels.
AGING
12 months in bottle.
STOPPER
Cork, measures 45×24.
ALCOHOL
13,00%
Tasting Note
Yellow color, with greenish reflections. Complex and elegant aromas with memories of pineapple and tropical fruits. In the mouth fresh and long with a feeling of sweetness that makes it broad and sweet.Pairing
Our Riesling pairs with all kinds of seafood and fresh fish, foie gras, creamy and blue cheeses, and smoked foods. It’s also a great wine to relax with while cooking or to drink with friends.Operating temperature
12ºC

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Product category: wines from Penedès

Macabeo

TYPE OF WINE
White wine with lees and fermentation and aging in barrel.
VARIETY
100% Maccabee.
GROUND
Sandstone – limestone.
HARVEST
End of September, manual.
FERMENTATION
In French oak barrels.
AGING
3 m. in French oak barrels and 24 months in bottle.
STOPPER
Cork, measures 45×24.
ALCOHOL
13,5%
Tasting Note
Straw color with golden hues. Fine aroma with elegant smoky notes, fine herbs and lees. In the mouth, fatty, round, elegant, excellent acidity, persistence and memories of ripe fruit.Pairing
The Macabeo pairs with a great range of dishes, including grilled and baked fish, rice dishes, seafood stews, white meat, and intense soft cheeses.Operating temperature
14ºC

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About us

Company details

At Mas Rodó we set ourselves the goal of making high quality wines. We do it by cultivating our own vineyards using organic farming techniques. They take on the character of a distinct terrain, situated above 500m altitude. The wines of Mas Rodó are the fruit of total commitment. We tend our vineyards so that they give us their very best. Less production, more control. This is the only way to maximize the characteristics of each vineyard.
We match the vines, terroir and climate with technique and passion. We consider ourselves artesans of wine, and good craftsmanship is defined by the use of good materials, taking care of the details, and the proper application of knowledge and technique. All these elements work together to create wines of quality and personality. White, rosé and red wines recognized globally by the most reputable experts. With prizes that reinforce our commitment to meticulous craftsmanship, technology, and care. And with the endorsement of wine lovers the world over who appreciate the depth and nuance offered by each glass from the Mas Rodó winery.

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