Quinta da Raza is located in the Vinho Verde Region, Portugal. Its history goes back to the XVII Century and it has remained in the same family ever since. All our wines are produced exclusively with autochthones grapes and that reflects the elegance, freshness, fruity taste and crispness of our wines.
The soil benefits from its granite origins with areas of schist and clay. Despite the use of modern technology related to oenology, the traditional wine producing techniques have been maintained like the hand harvesting and the treading grapes by foot. The holistic view of our environment has geared our viticulture and winemaking to maintain and promote the diversity of the flora and fauna around us.
When our costumers drink our wines, they should have the same pleasure as if they were biting a grape.