Septem Microbrewery OE AFOI Panagiotou OE

A lovely golden-blonde colour with creamy white head
A ''Hoppy" Pilsner, distinguished by its pleasant aromas of lemon blossoms, citrus and “green hops”
Slightly sweet taste with refreshing bitterness and aromatic aftertaste
Hops: Northern Brewer, Perle and Motueka
Alc. 5.0% vol
IBUs: 27

An mouth watering golden bronze colour with a lovely head
Impressive aromas of muscat grapes, citrus fruits and spices,
A well balanced mouth and aftertaste, where the zest and exotic fruit of the Nelson Sauvin hop come to the fore

Hops: Saaz and Nelson Sauvin
Alc. : 4,70 % vol.
IBUs: 31

Double fermented beer, with Greek orange blossom honey.
Fantastic golden colour with lovely head
Distinctive aroma of orange, peach and exotic fruits
Well balanced aromatic mouthfeel, where the smooth bitterness emerges the long lasting aftertaste

Hops: Styrian Golding, Tettnanger and Amarillo
ALC. 6.50% vol
IBUs: 27

A rich red colour with a creamy head
Characterized by the aromas of citrus, toffee and caramel from the well roasted malt
A full balanced mouth with a long aftertaste, with the malt and caramel to the forefront

Hops: Cascade & Fuggles
Alc: 4,50 % vol
IBUs: 23

A brown-dark beer with a creamy head
Characterized by the intense aroma of freshly roasted coffee, bitter chocolate and hazel
A slighlty sweet flavour with a full mouth and a strong aftertaste where the darker roasted malts dominate

Hops: Single Hop Fuggles

• Alc. : 5,50% vol.
• IBUs: 30

Septem reveals the exotic aromas and flavour of the new hop varieties Waimea (NZ) and Vic Secret (AU), in the first Greek Wheat IPA “W Day”
Characterized by the impressive aromas of passionfruit, citrus, mango and pinapple
In the aftertaste pine, mango and zesty aromas create the perfect summer IPA
Hops: Waimea (NZ) & Vic Secret (AU)

• Alc.: 6.0% vol
• IBUs: 45

Septem reveals the extraordinary aroma and flavour of the American hops Mosaic, Citra and Simcoe in the new IPA “8th Day”
Characterized by the impressive aromas of tangerine, citrus, lychee, mango and peach
In the aftertaste pine, mango and zesty aromas create an explosive combination
Hops: Mosaic, Citra and Simcoe
Alc. : 7.0%vol
IBUs: 65

This is the first attempt of growing hops in Greece. The hops are used wet and the beer is been refermented with the use of Champagne yeasts
The wet hop gives an explosion of tropical fruits and citrus with a sharp bitter finish. Golden-bronze color, with orange hues
Hops: Whole wet flowers of Greek Cascade & Chinnok
Alc.: 6.20% vol.
IBUs: 35

Reddish-bronze color, with orange hues
Characterized by the seductive aromas of caramel, bergamot, dill and lime
A deceptively sweet taste, balances with the high alcohol and bitterness
Hops: Sorachi Ace, Centennial, Motueka
Alc. : 9.0% vol.
IBUs: 80

Mahleb, Cardamom & Ginger are unique spices connected to traditional celebration Greek deserts. Mahleb & Cardamom are used for a first time in the brewing process in our Holy Day Spiced Dark Ale.
Lovely dark brown colour, unique spicy aromas which reminds the traditional greek “tsoureki”, aromas of bitter chocolate and roasted coffee, create a unique flavour
Hops: Cascade & Loral
Alc. : 6.40% vol.
IBUs: 32

Aging for 8 months in new French oak barrels
Golden-bronze color, with orange hues
Characterized by the seductive aromas of biscuit, caramel, bergamot, citrus and vanilla
Hops: Rakau & Waiti (NZ), Styrian Golding (SL) 
Alc.: 10,90% vol.
IBUs: 75

ΚΛΕΟΣ (anc.Greek):Reputation-Glory
Aging in new American oak & used whisky & rum barrels
Deep, concentrated aromas of dark chocolate, cherries, vanilla, coffee and spices
Aging Potential: 4-5 years
Hops: Pacific Jade (New Zealand), Bobek (Slovenia)
Alc.: 10,30% vol.
IBUs: 78