Product category: wines from Friuli Venezia-Giulia
Antonutti Poppòne 2016
Friuli - Selected bunches of Merlot perfectly healthy and harvested by hand, are dried in special crates for around 3 weeks. Soft crushing of the grapes and slow fermentation in stainless steel tanks. The Pignolo ages for 12 months in French oak tonneaux. The two wines are then assembled.
Ruby Red. Bouquet of crispy dark cherry, small berries, and dark chocolate. The palate is distinguished by balance and "manly" pleasantness.
The goulash with potatoes is one of the most recommended pairings but it goes well with seasoned cheeses as well. Suggested as meditation wine with good dark chocolate.
Italy > Friuli > - No subregion
Alc.: 15 % ABV | RS: 12 g/l | TA: 1.2 g/l
80% Merlot, 20% Pignolo
90 points or more