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SCEA J. B. BRUNOT et Fils

1, Jean Melin, 33330 St. Emilion
France

This company is main exhibitor of

Hall map

ProWein 2020 hall map (Hall 11): stand E22

Fairground map

ProWein 2020 fairground map: Hall 11

Contact

Vincent BRUNOT

Owner & Manager

Phone
+33 557 550 999

Email
vignobles.brunot@wanadoo.fr

Franck GRIFFOUL

Sales Director

Phone
+33 557 550 999

Email
vignobles.brunot@wanadoo.fr

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter

Exporter

  • 02  Exporter
  • 02.01  Europe

Europe

  • 02  Exporter
  • 02.02  Asia

Asia

  • 02  Exporter
  • 02.03  USA

USA

  • 02  Exporter
  • 02.04  Northern and Central America

Northern and Central America

  • 02  Exporter
  • 02.05  South America

South America

  • 02  Exporter
  • 02.06  Australia and Oceania

Australia and Oceania

  • 02  Exporter
  • 02.07  Africa

Africa

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.05  wines from France
  • 01.01.05.03  wines from Bordeaux

Our products

Product category: wines from Bordeaux

Château PIGANEAU - AOP SAINT-EMILION GRAND CRU

- In the process of obtaining the High Environmental Value (HEV) certification.
- 100% Merlot.
- Sandy and gravely soil, on the Western part of the AOP, close to the Dordogne river.
- Handcrafted in the vineyards and the cellar by Vincent Brunot.
- 18 months ageing in French oak barrels.
- About 30.000 bt produced per vintage.
- Wine style: we favor elegance and drinkability over concentration.
- Story behind the wine: the Piganeau family set up its own bank in Bordeaux in the 19th century.

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Product category: wines from Bordeaux

Château LE GRAVILLOT - AOP LALANDE-DE-POMEROL

- In the process of obtaining the High Environmental Value (HEV) certification.
- 100% Merlot.
- Clay and gravel soil, where the Merlot performs exceptionally well.
- Handcrafted in the vineyards and the cellar by Vincent Brunot.
- Ageing: 6 months in vats and 12 months in French oak barrels.
- About 7.000 bt produced per vintage.
- Wine style: we favor elegance and drinkability over concentration.
- Story behind the wine: it takes its name from the gravel sub-soil where the vines are planted.

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Product category: wines from Bordeaux

Château TOUR DE GRENET - AOP LUSSAC SAINT-EMILION

- In the process of obtaining the High Environmental Value (HEV) certification.
- 85% Merlot, 15% Cabernet Franc.
- Clay and limestone soil, on one of the highest plateau in the Bordeaux famous “right bank”.
- Handcrafted in the vineyards and the cellar by Vincent Brunot.
- Ageing in French oak barrels and in vats.
- About 60.000 bt produced per vintage.
- Wine style: we favor elegance and drinkability over concentration.
- Story behind the wine: the 18-meter high Grenet tower that stands in the middle of the vineyard was built in 1850 to enjoy panoramic views of the beautiful surroundings.

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Product category: wines from Bordeaux

Château MALEDAN - AOP BORDEAUX SUPERIEUR red

- In the process of obtaining the High Environmental Value (HEV) certification.
- 97% Merlot, 3% Cabernet Franc 15%.
- Clay and gravel soil, located on a plateau in the Entre-deux-mers area.
- Handcrafted in the vineyards and the cellar by Vincent Brunot.
- Ageing in French oak barrels and in vats.
- About 35.000 bt produced per vintage.
- Wine style: we favor elegance and drinkability over concentration.
- Story behind the wine: Château Maledan was built in the 18th century and has always offered a great playground for hunters (deers, wild boars), in a region where vineyards are grown between woody areas.

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Company news

Date

Topic

Download

Dec 9, 2019

Current VINTAGES, available on 9-Dec-2019

Cht Piganeau, St-Emilion Grand Cru:  2014, 2016.
Cht Le Gravillot, Lalande-de-Pomerol: 2014.
Cht Tour de Grenet, Lussac St-Emilion: 2015, 2016
Cht Maledan: 2018.

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About us

Company details

Brunot Vineyards is a family-owned and family-run company, which produces and sales wines from its 4 Bordeaux châteaux: 3 of them are located in the prestigious right bank, and 1 in the Entre-Deux-Mers area.

We have been winegrowers and winemakers in St-Emilion since 1922, and current manager Vincent Brunot is the 4th generation dedicated to winecrafting.

If you are looking for a reliable, family-owned St-Emilion estate, delivering quality red wines and service, with a proven track on export markets, we are confident that we will be able to help you.

Moreover, all 4 Châteaux are in the process of obtaining the High Environmental Value (HEV) certification.

Do not hesitate to contact us ahead of the fair to arrange a meeting.

Looking forward to meeting you there!

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Company data

Sales volume

< 1 Mio US $

Export content

max. 50%

Number of employees

1-19

Foundation

1922