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Coca i Fito SL

Avinguda Onze de Setembre s/n, 43736 El Masroig
Spain
Telephone +34 619 776948
Fax +34 619 776948
info@cocaifito.cat

Hall map

ProWein 2020 hall map (Hall 10): stand H181

Fairground map

ProWein 2020 fairground map: Hall 10

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter
  • 02.01  Europe
  • 02.01.04  Germany

Germany

  • 02  Exporter
  • 02.01  Europe
  • 02.01.07  France

France

  • 02  Exporter
  • 02.01  Europe
  • 02.01.10  United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland

  • 02  Exporter
  • 02.02  Asia
  • 02.02.22  China, Peoples Republic

China, Peoples Republic

  • 02  Exporter
  • 02.02  Asia
  • 02.02.27  Japan

Japan

  • 02  Exporter
  • 02.04  Northern and Central America
  • 02.04.01  Canada

Canada

  • 02  Exporter
  • 02.05  South America
  • 02.05.01  Argentina

Argentina

  • 02  Exporter
  • 02.06  Australia and Oceania
  • 02.06.01  Australia

Australia

  • 02  Exporter
  • 02.06  Australia and Oceania
  • 02.06.11  New Zealand

New Zealand

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.12  wines from Catalunya

wines from Catalunya

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.13  wines fromCava

wines fromCava

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.22  wines from Empordà

wines from Empordà

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.39  wines from Montsant
  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.43  wines from Priorat

wines from Priorat

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.45  wines from Ribeira Sacra

wines from Ribeira Sacra

  • 01  Wines (according to cultivable areas)
  • 01.01  wines from Europe
  • 01.01.24  wines from Spain
  • 01.01.24.55  wines from Terra Alta

Our products

Product category: wines from Montsant, wines from Terra Alta

Coca i Fitó Negre

red wine - Single vineyard wine  do Montsant

blend
50% Syrah, 30% Grenache, 20% Carignan
- 20 to 70 year old vines - single vienyard

ageing
From 12 to 14 months in new French oak
barrels (90%) and American oak barrels (10%)
alcohol 14,50% by vol.
production 6.000 bottles

The eponymous wine of the winery, which conveys the essence of a single vineyard located in the middle of the Falset Valley
with calcareous soils. A wine that transmits elegance and delicacy, yet with tremendous potency and freshness. The
great singularity of this wine is it’s development in the glass. This wine traverses varied landscapes as it opens in
the glass, one following the other every fewminutes, which you will appreciate with your senses. A wine for those special occasions and to be remembered.

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Product category: wines from Montsant

Coca i Fitó Rosa

rosé wine - Single vineyard wine do Montsant
blend
100% Syrah
- 15 to 30 year old vines -
ageing
Part of the wine ages in French oak barrels
for some 4 months
alcohol
14,00% by vol.
production
3.000 bottles

A rosé wine with the character of a red one. This is a single-vineyard monovarietal (Syrah) with some time in barrel. The result is a
refreshing candy treat, structured and complex. A rosé wine with ageing capacity without losing freshness nor colour. Coca i Fitó Rosa is a gastronomic wine that pairs wellwith a variety of dishes.

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Product category: wines from Montsant

coca i fitó garnatxa

red wine - Single vineyard wine
do Montsant

blend
100% Grenache
- 60 to 80 year old vines -

ageing
12 months in new
French oak barrels

alcohol 14,50%
production 2.500 bottles

Old vines of Carignan. Since 2012 small quantities of this wine have been produced, that uses the best Carignan from our estate,
just as we do with our monovarietal Grenache. These two are the most important varietals in the region and are usually blended together. This 100% Carignan gives us the opportunity to enjoy the essence of the varietal. Typicity with intensity, potency, colour, fruit and freshness. It’s quite surprising how fresh and enticing this varietal can be!

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Product category: wines from Montsant

coca i fitó carinyena

red wine - Single vineyard wine
do Montsant
blend
100% Carignan
- 60 to 80 year old vines -
ageing
12 months in new
French oak barrels.

alcohol 14,50%
production 1.900 bottles

Old vines of Carignan. Since 2012 small quantities of this wine have been produced, that uses the best Carignan from our estate,
just as we do with our monovarietal Grenache. These two are the most important varietals in the region and are usually blended together. This 100% Carignan gives us the opportunity
to enjoy the essence of the varietal. Typicity with intensity, potency, colour, fruit and freshness. It’s quite surprising how fresh and
enticing this varietal can be.

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Product category: wines from Terra Alta

coca i fitó d’or

white wine
do Terra Alta

blend
80% White Grenache
20% Macabeu
aging
- 30 to 80 year old vines -
80% of the wine ferments and ages in
French oak barrels, and the 20% ages in
concrete eggs for 6 months.
alcohol 14,00% by vol.
production 5.000 bottles

Aged white wine from DO Terra Alta, limited production. Made from old-vine White Grenache and Macabeo. The essence of
aged White Grenache coupled with Macabeo, made to age, which will continue to develop its aromas and flavours through time. The wine offers white flowers and white fruits (pear) in its youth, then develops toward stone fruits (peach and quince), alongside citric notes. Noticeable body and viscosity

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Product category: wines from Montsant

coca i fitó maragda

red wine
do Montsant

blend
55% Grenache - 40 to 100 year old vines -
25% Carignan - 40 to 80 year old vines -
20% Syrah - 15 to 30 year old vines -
(selected grapes from old vines)

ageing
12 months in French and American
oak barrels, and clay pots (amphorae).
alcohol 14,50% by vol.
production 24.000 bottles

Red wine from DO Montsant made from a rigorous selection of old-vine grapes from diverse soil types, aged in different types of
oak barrels and amphorae. The result is a wine with personality, elegant, balanced, soft,
approachable, filled with nuances and subtlety. A well-structured, fresh and powerful wine, made to provide enjoyment.

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Product category: wines from Terra Alta

coca i fitó d’ambre

natural sweet white wine - late harvest
do Terra Alta

blend
80% White Grenache
20% Tintorella (semi-red Grenache).
- 35 to 80 year old vines -

ageing
12 months in French oak barrels of 120 liters.

alcohol 16,00% by vol.
production 1.600 bottles

Sweet wine made from old vine White Grenache and Tintorella. The late-harvested grapes were aged in small barrels of French Oak. The wine is a window to autumn: fresh air, dried fruits, candied orange and honey. A wine that is wonderful on its own or as an aperitif accompanied with soft cheeses, dried fruits and fowl, and quince.

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Product category: wines from Montsant

coca i fitó dolç

natural sweet red wine - late harvest
do Montsant

blend
60% Grenache
40% Carignan
- 40 to 80 year old vines

ageing
12 months in French oak and
cherry wood barrels.

alcohol 16,50% by vol.
production 900 bottles

Sweet wine made from old vine Grenache and Carignan planted in clay and calcareous soils. Late harvest wine, aged in barrels of French oak and cherry wood. A wine with a driving freshness, clean, full of mature black berry fruit, spices and developed notes from the barrel ageing. A wonderful and surprising wine that works as an aperitif given its freshness, or on its own. The wine also works well with meats, cheeses and chocolate. A seductive wine for special occasions.

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Our trade marks

Canals Nadal - DO Cava
Coast to Coast Wines - Patrick Webb
Mascorrubí Heretat 1297 - DO Catalunya
Miquel Jané - Celler Cal Costas - DO Penedes
Pagos de Híbera - DO Terra Alta
Trossos del Priorat - DOQ Priorat

About us

Company details

Coca i Fitó is an innovative and dynamic cellar of singular wines led by Toni and Miquel Coca i Fitó.

Toni is an experienced Catalan winemaker. He has dedicated the major part of his life in research and studies of viticulture, especially the relationship between soil types and vines, as well as varietals’ capacity to age alone or when blended. For his part Miquel began in the kitchen, studying the culinary arts and tourism. He dove into the Wine World in 2000 as an exporter of wines and Cavas.

The Coca i Fitó project began in 2006 when the two brothers decided to make their first wine from the eponymous Coca i Fitó vineyard in Montsant, “Coca i Fitó Negre”.

From that first wine produced in 2006, their wine project has become increasingly diverse. Their desire and curiosity have led them to create a diverse line of wines in different appellations throughout the country.

The winery is located in DO Montsant, in the village of El Masroig. This is where the majority of wines are made.   Spme of the white wines are made in the neighboring DO Terra Alta, at the Celler Cooperatiu de Gandesa where Toni is Technical Director. In these 2 wine regions the brothers make the COCA I FITÓ, JASPI and ALOJA wines.

Currently Coca i Fitó are partners in projects found in other appellations, such as Priorat, Empordà and Ribeira Sacra. These projects represent the union of knowledge, creativity and dedication shared by the brothers and other professionals who share their passion for wine.

In 2011 TOCAT DE L’ALA was created in DO Empordà along with Santi Roig and Mariona Parals. The winery Roig Parals is located in Mollet de Perelada, and a new celler that will be named Tocat de l’Ala is in the works!

In 2013 SAMSARA PRIORAT was founded SAMSARA PRIORAT in DOQ Priorat along with the Vives family, owners of the Trossos del Priorat and Terra Dominicata wineries, and with the winemaker Eva Escudé (head winemaker of the Vives’ wineries).

That same year (2013) the 2 brothers created TOLO DO XISTO in DO Ribeira Sacra, with the winemaker Andrea Obenza. The Tolo do Xisto winery is located in Monforte de Lemos.

The recipe for Coca i Fitó wines – For the wines to be truly unique in these various winemaking regions, a number of factors are involved. The most important is the quality of the grapes, and we depend on organic, low-yielding old vines for the majority of our production. Native grapes as well as well-adapted international varietals. The climate affecting in each vineyard. Soil type and mineral diversity: clay, calcareous, slates and schist. Aging in vessels ranging from stainless steel to cement eggs that allow micro-oxygenation, amphoraes, foudres, oak barrels, and more. These are the key factors that allow an ample range of nuance, and that take us to new destinations, new dreams, and enjoyment.

Since 2016 a small quantity of Extra Virgin Olive Oil is produced from the Coca i Fitó property. Estate grown organic Arbequina olive trees. Cold-pressed olive oil to create this Mediterranean delight. DOP Siurana.

Art as a wine label – The illustrations which adorn the bottles are creations of Oriol Malet and Jaume Coca. Each design has been created to convey the essence of the wine by describing the sensations that they provoke, whether it be freshness, typicity or other sensorial experiences.

The Coca i Fitó brothers use passion, knowledge and experience in order to make an excellent product, and they hope these wines are causes for wonder and enjoyment. And they haven’t stopped yet!

We hope that you enjoy these creations as much as we do!

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