Kiku-Masamune Sake Brewing Co., Ltd.

1-7-15 Mikage-honmachi, Higashinada-ku, 658-0046 Kobe
Japan
Telephone +81 78 8541042
Fax +81 78 8541025
boeki@kikumasamune.co.jp

This company is co-exhibitor of
Japan Sake and Shochu Makers Association

Hall map

ProWein 2019 hall map (Hall 9): stand A61

Fairground map

ProWein 2019 fairground map: Hall 9

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.07  OTHER WINES
  • 01.07.10  Sake

Our products

Product category: Sake

Junmai Ginjo Sake

Our superbly balanced Junmai Dai-Ginjo is distinguished by slight, soft sweetness and elegant fragrance; a smooth finish; and an understated, mellow aftertaste.

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Product category: Sake

Daiginjo Sake

Our Daiginjo sake is a new type of sake and it achieves a harmonious balance of crisp, clean brewing quality with a rich fragrance, and a deep, resonating flavor called “oshi-aji” which is distinctive which is distinctive to the Kimoto method. Enjoy it either at room temperature or chilled.

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Product category: Sake

Junmai Sake

Unlike most breweries' current practice of adding commercially purchased lactic acid, the Kimoto method is a traditional and painstaking technique for cultivating robust yeast slowly and methodically by tapping the natural biological power of living lactic acid bacteria. Strong yeast cultivated using the Kimoto method continues to actively ferment even as the alcohol content of the sake mash increases toward the end of the fermentation period, creating a refreshingly dry sake with very few impurities.Kiku-Masamune invites you to enjoy the refined taste of this dry Junmai Sake, which is made possible by the Kimoto method.

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About us

Company details

Mission Statement
Kiku-Masamune is dedicated to contributing to people's emotional and physical health by providing delicious Japanese sake products that complement Japanese cuisine.

Corporate Philosophy
We will prize quality above all else so that we can continue to earn the trust of our customers.
We will value rationality in operations so that we can effect reform.

Corporate Vision
We will value individuals who embrace new challenges.
We will strive to improve people's perception of the quality of Kiku-Masamune's Nada-style sakes . 
We will broaden the appeal of Japanese sake by creating products that capture the admiration of young people.
We will promote the healthy and enjoyable consumption of Japanese sake.

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