Participant Route USA Premiere ProWein 2019

Weingut Lentsch GesnbR

Neusiedlerstr. 40, 7141 Podersdorf am See
Austria

Hall map

ProWein 2019 hall map (Hall 17): stand E26

Fairground map

ProWein 2019 fairground map: Hall 17

Contact

Markus Lentsch

Phone
+436601557957

Email
markus@weingut-lentsch.com

Elisabeth Lentsch

Phone
004321772398

Email
info@weingut-lentsch.com

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter
  • 02.01  Europe

Europe

  • 02  Exporter
  • 02.01  Europe
  • 02.01.04  Germany

Germany

  • 02  Exporter
  • 02.01  Europe
  • 02.01.17  Netherlands

Netherlands

  • 02  Exporter
  • 02.01  Europe
  • 02.01.18  Austria

Austria

  • 02  Exporter
  • 02.01  Europe
  • 02.01.45  Switzerland

Switzerland

Our products

Product category: Wines from Austria

Welschriesling

Spicy fresh fragrance of green apple and citrus fruits, pale yellow in color. An animating Welschriesling with a fine acidity on the palate. A perfect wine for a hot summer day.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 11,5 %Vol
Residual Sugar: dry
Vintage: 2018

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Product category: Wines from Austria

Grüner Veltliner

 Fruity, spicy variety representative, lively and fresh on the palate. A perfect wine for a hot summer day.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 11,5 %Vol
Residual Sugar: dry
Vintage: 2018

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Product category: Wines from Austria

Muskat Ottonel

Bright green-yellow in color. On the nose, fruity and fresh, very lively, white currant, floral muscat aroma. Refreshing, lively and with a muscat finish on the palate. A great aperitif and summer wine.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 11,5 %Vol
Residual Sugar: dry
Vintage: 2018

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Product category: Wines from Austria

Sämling/Scheurebe

Delicate yellow color with hints of yellow tropical fruit and fresh peach notes in the fragrance. Very harmonious on the palate with a pleasant acidity, fine residual sweetness and the taste of vineyard peach on the finish. Very drinkable and ideal as a refreshing summer wine.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 11,5 %Vol
Residual Sugar: semi dry
Vintage: 2018

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Product category: Wines from Austria

Weissburgunder

 Bright green in the color. Delicately spicy underscored fresh pear note and a hint of honeydew melon in the nose. On the palate, it presents itself with a pleasant fullness, an aroma of pear and white apple fruit, and pleasant acidity for an uncomplicated drinking pleasure.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 13,0 %Vol
Residual Sugar: dry
Vintage: 2017/2018

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Product category: Wines from Austria

Grauburgunder

 Bright green yellow color, with yellow pomaceous fruit nuances and an exotic touch in the aromas. Complex and rich in extracts on the palate, full-bodied with a smooth finish. A versatile dining companion.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 13,5 %Vol
Residual Sugar: dry
Vintage: 2018

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Product category: Wines from Austria

Chardonnay

 Bright yellow-green color. Fresh apple fruit, a hint of blossom honey and orange zest in the aromas. Juicy, fine yellow nuances of honeydew melon, a fresh acidity and salty mineral notes on the palate. Suitable as a dining companion.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 13,0 %Vol
Residual Sugar: dry
Vintage: 2018

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Product category: Wines from Austria

Rosé Cuvée

 Fruity, fresh summer wine, scented with wild berries and fresh cherries, well balanced, harmonious finish with slight residual sweetness. An uncomplicated and drinkable wine.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 11,5 %Vol
Residual Sugar: semi dry
Vintage: 2018

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Product category: Wines from Austria

Rosé Blaufränkisch

Very fruity nose, fragrant and fresh, a cool touch and a little currant. Pleasant drinking flow with refreshing acidity and a nice finish. Perfect for a cool refreshment in summer or as a pleasant dining companion.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 11,5 %Vol
Residual Sugar: dry
Vintage: 2018

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Product category: Wines from Austria

Zweigelt

Intense ruby red, fresh animating cherry - sour cherry aromas on the nose, mild and harmonious on the palate. An uncomplicated, drinking wine that is fun.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 12,5 %Vol
Residual Sugar: semi dry
Vintage: 2017

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Product category: Wines from Austria

Blaufränkisch

 Intense ruby red, violet reflexes, wider brightening. Inviting red forest berry confit, delicate floral nuances, a hint of currants, strawberry touch. Pleasant tannins, full-bodied, subtle fruit sweetness with a nice finish. An elegant animating wine.

Vinification: 500L Barrel
The alcoholic fermentation, which takes place under controlled temperature conditions, takes place in a steel tank. The later maturation and storage takes place in used 500L barrels. Used barrels are used deliberately, meaning that they have already been used once to store a wine in the farm and therefore the influence of the barrique is very low in order to best preserve the classic varietal character of the wine.

Alcohol: 13,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Blauer Zweigelt

Strong ruby garnet with violet reflexes and wide brightening. With a delicate vanilla touch, raw berries and cherry aroma. Beautiful body, juicy, elegant tannin structure, harmonious, cherry and dark berries, well taken care of, great food companion.

Vinification: 500L barrel
The alcoholic fermentation, which takes place under controlled temperature conditions, takes place in a steel tank. The later maturation and storage takes place in used 500L barrels. Used barrels are used deliberately, meaning that they have already been used once to store a wine in the farm and therefore the influence of the barrique is very low in order to best preserve the classic varietal character of the wine.

Alcohol: 13,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

St. Laurent

 Dark ruby red, intense fruit, beautiful fullness, sour cherry, vanilla. Elegant berry fruit on the palate, beautiful balanced, elegantly structured, delicate fruit sweetness and quite a good finish.

Vinification: 500L barrel
The alcoholic fermentation, which takes place under controlled temperature conditions, takes place in a steel tank. The later maturation and storage takes place in used 500L barrels. Used barrels are used deliberately, meaning that they have already been used once to store a wine in the farm and therefore the influence of the barrique is very low in order to best preserve the classic varietal character of the wine.

Alcohol: 13,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Traminer Spätlese

 Light golden yellow, fine fruity rose fragrance, delicate exotic notes, elegant and delicate. Harmonious fructose-acid ratio, beautiful drinking flow with a long-lasting finish.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 10,5 %Vol
Residual Sugar: sweet
Vintage: 2017

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Product category: Wines from Austria

Spätlese Cuvee

 Dark ruby garnet, intense berry-fruity aroma, moderate sweetness, harmonious balance between residual sweetness, acidity and tannins, full-bodied and long-lasting finish. Ideal as a companion for desserts and cheeses.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 10,0 %Vol
Residual Sugar: sweet
Vintage: 2014/15

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Product category: Wines from Austria

Grauburgunder Reserve

 Bright golden yellow in color. Ripe yellow pear fruit delicately nutty, with hints of orange zest and a hint of blossom honey in the aromas. Good complexity, white fruit notes, fine acidity, dark chocolate and mineral finish with good length on the palate.

Vinification: 500L Barrel
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the 12-month storage on the fine yeast, takes place in the 500L barrique. The storage in the barrel on the lees gives the wine more fullness and complexity and supports it in the maturation.

Alcohol: 14,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Chardonnay Reserve

Bright yellow in color. Yellow apple fruit with delicately preserved spicy oak, a touch of vanilla and ripe honeydew melon in the aromas. Good complexity, delicate yellow tropical fruit, fresh structured and mineral on the palate. A versatile food companion with development potential.

Vinification: 500L Barrel
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the 12-month storage on the fine yeast, takes place in the 500L barrique. The storage in the barrel on the lees gives the wine more fullness and complexity and supports it in the maturation.

Alcohol: 13,5 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Sämling Intense

Bright yellow-green, silver reflections. Delicate caramel touch, subtle herbal spiciness, fine yellow tropical fruit, floral touch. Light-bodied, firm texture, subtle tannins, fine pear fruit on the finish, mineral reverberation.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 13,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

St. Laurent Reserve

Dark intense red, spicy, dense, deep-dark berry fruit, blueberries, ripe and full, great fruit, slightly smoky, noble sweet nougat. Very well-kept, well-filled, very nice, very fruity, with a nice length and a chocolate touch on the finish. A wine with maturity potential.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 13,5 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Blaufränkisch Reserve Ried Lüss

Strong ruby garnet with violet reflexes. A dark berry confit backed by a delicate touch of coconut, a hint of cherries and vanilla. Complex, dense, subtle fruit sweetness, fine tannins, delicately spicy nuances with a chocolate finish. A wine with maturity potential.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 14,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Zweigelt - Neusiedlersee DAC Reserve

 Dark ruby garnet, violet reflexes, delicate brightening. Delicate dark fruit notes, dark berry confit, a hint of pickled cherry, orange zest. Juicy, black cherries, powerful tannins, chocolate-peppery reverberation, a substantial food accompaniment with development potential.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 14,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Remanenz

Red wine blend from the varieties Zweigelt, Blaufränkisch and St. Laurent. It presents itself in a dark intensive ruby garnet, complex nose, delicate nougat nuances inferior black berry confit, fine spice, a little heart cherry. Juicy, full-bodied, round and extra sweet on the finish, fine tannin structure, remains well-adhered, some plum roasted on the finish. A great food companion with maturity potential.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 14,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Cabernet Sauvignon

 Dark ruby garnet, violet reflexes, delicate brightening. Intense floral nuances, black berry fruit, a hint of mint, some ginger. Medium body, red berry touch, delicate to cloves, some caramel in the finish, offers uncomplicated drinking fun.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 14,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Cabernet Franc

Dark ruby garnet, violet reflexes, delicate brightening. Delicate plum notes, some black berry confit, hints of tobacco, floral touch, some nougat. Juicy, elegant, velvety tannins, some fine woodsy spice, blackberry nuances on the finish, some vanilla and roasted aromas in the finish, remains firmly attached, safe development potential.

Vinification: Barrique
The alcoholic fermentation on the skins, which were under controlled temperature conditions, takes place in a steel tank. The later maturation and storage were in classic barriques. Therefor we used new and used barrels, to keep the influence of the barrique lower. Through this method, we want to create a harmonious relationship between the complex aromatic of the variety and the barriques.

Alcohol: 14,0 %Vol
Residual Sugar: dry
Vintage: 2017

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Product category: Wines from Austria

Sämling Trockenbeerenauslese

 Strong golden yellow. Fine nutmeg, flower honey, smoky and attractive. Juicy, creamy sweetness, fully ripe yellow peach fruit, some pineapple, good balance, some dominant sweetness in the finish, delicate dessert wine, mineral and long-lasting finish. A wine with maturity potential.

Vinification: Steeltank
The alcoholic fermentation, which takes place under controlled temperature conditions, as well as the storage on the fine yeast, takes place in the steel tank, in order to obtain the freshness and aromatic of the wine in the best possible way.

Alcohol: 9,5 %Vol
Residual Sugar: sweet
Vintage: 2015

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About us

Company details

The 17-hectare winery is located in Podersdorf am Neusiedlersee, in Burgenland. The business, now in its third generation, has specialized in white wine production in the Burgundy varieties Pinot Blanc, Pinot Gris and Chardonnay. In the red wine range, the focus is on the traditional red varieties Zweigelt, Blaufränkisch and St. Laurent. In appropriate years also sweet wine in the high predicate range is harvested. The mild climate of the Seewinkel, on the eastern shore of the Neusiedlersee, allows grapes of excellent quality to be vinified, which with great experience and the gentlest processing methods are vinified into wines of the highest quality.

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Company data

Sales volume

< 1 Mio US $

Export content

max. 50%

Number of employees

1-19