Antonio Facchin & Figli S.S. Soc. Agr.

Via Barucchella, 10, 31020 San Polo di Piave(Tv)
Italy
Telephone +39 0422 743550
Fax +39 0422 803213
info@antoniofacchin.com

Hall map

ProWein 2019 hall map (Hall 15): stand D21

Fairground map

ProWein 2019 fairground map: Hall 15

Our range of products

Product categories

  • 02  SPARKLING WINES
  • 02.02  Pearl wine
  • 02.02.03  Prosecco Frizzante

Our products

Product category: Prosecco Frizzante

Prosecco Frizzante DOC Treviso

A captivating, balanced wine, bright straw yellow hue, with a fresh, fruity, floral scent.
It is best served to fish, risotto and other light first courses. Perfect to be served during meals.

Product Details
  • Area of growth Treviso Area
  • Grape variety 100% GLERA
  • Cultivation SILVOZ
  • Harvesting early September
  • Maturation minimum 60 days
  • Alcohol content 11 %
  • Storage in a cool and dry place, store bottles vertically
  • Serving temperature 13°C

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Product category: Prosecco Frizzante

Prosecco Superiore DOCG

This Sparkler sourced from the finest Prosecco grapes and processed with care carries rich floral scents with a marked note of wisteria. It is velvety, well-rounded and full textured.

Enjoy as aperitif or to round off your meal.

Product Details
  • Area of growth Valdobbiadene Hills and Conegliano
  • Grape variety Glera 100%
  • Cultivation Cappuccina
  • Harvesting early September
  • Maturation bottle-aged for 30 days
  • Alcohol content 11,5 %
  • Storage in a cool and dry place, store bottles vertically
  • Serving temperature 6°C

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Product category: Prosecco Frizzante

Prosecco Spumante Doc TV Millesimato Brut

A fragrant wine of bright yellow hue with fresh, fruity and floral perfumes on the nose and a  sweetish, well-balanced and delicate flavour profile.

It is perfect with sea food, truffles, oysters, grilled scampi, sole fish and also with regional risottos and spring vegetables or other light first courses.

It is excellent as an aperitif or served with starters.

Product Details
  • Area of growth Treviso, Dalla Balla Estate
  • Grape variety Glera 100%
  • Cultivation Silvoz narrow (2,80x1,25)
  • Harvesting early September
  • Maturation 30 days in the bottle
  • Alcohol content 11,50 %
  • Storage in a cool and dry place 16 – 18°C, store bottles vertically
  • Serving temperature 6°C

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About us

Company details

ANTONIO FACCHIN & FIGLI

WINEMAKERS SINCE 1870

Back in 1870, when the "Raboso Piave" was confined to few hectares, Antonio Facchin laid the foundations for his winery by setting-up the first vineyards and producing the first wine in Casa Facchin.
Today the winery works 70 hectares and different varieties of vine such as the white vine varieties Prosecco DOC Treviso, Pinot Grigio and Manzoni Bianco.
The red vine varieties include Raboso DOC del Piave "Géron" and the popular Cabernet DOC Piave "Barucchella", Cabernet Franc, Merlot as well as the Refosco dal Peduncolo Rosso.
"Caminada", made from dessicated Incrocio Manzoni 6.0.13 grapes and "Samtrà", a blend of Sauvignon, Manzoni and Traminer, are two of the most extraordinary wines.
The winery also offers a good selection of Grappa such as the "Fior di Raboso" made from Raboso straw wine and Grappa.

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