The Cabert philosophy is to mind every phase, “from pruning to wine tasting”, relying on expert technicians and oenologists to guarantee the wine obtained from perfect grapes coming exclusively from the Cabert vineyards. It is an authentic guarantee of high tradition, the image of which is confirmed in the villas, the age-old residences of the landowning families, with their strong bonds to their land. Cabert proposes to perpetuate these distinctive testimonials, continuing the success enjoyed with the esteemers of its wines.
The CABERT vineyards, a panorama of sun-kissed lands, covered since ancient times with prized vine varieties. An anonymous traveller from the Late Middle Ages wrote “pulchreas vineas Bertegoli”, in praise of a dolomitic limestone soil made of pebbles, conglomerates and sand. Cabert, established in 1960 in Bertiolo, the farming village located in the middle of the “Friuli Grave ” plain, the natural habitat of the “beautiful vineyards” which is now one of the most renowned grape-growing zones of Controlled Origin Denomination, exalts the tradition expressed through time by the noble families to which it belongs.
The Cabert distinction lies in fact in its owners, belonging to some of the oldest and most acclaimed families in the region.
Men with a background of centuries of passion and keen attention for the grapevine, a cultural heritage handed down from father to son through the generations.