It's along the banks of the river Aso that more than 80 years ago the first vine was planted by my grandfather. Now, vineyards cover a hillock, interrupted by farmhouses, ditches and forest plots, which together with the wild animals make it a varied and complex ecosystem.
The selection of varieties has been made by respecting the traditions of the region, opting especially for native varieties, such as Passerina and Pecorino, Malvasia, Trebbiano, Montepulciano, Sangiovese, but also Cabernet Sauvignon, Petit Verdot, Merlot and other varieties.
Our wines are the result of passion, marked by experience and dedication to quality.
We firmly believe that good wine comes from the vineyard. Respect for the environment, the terroir and its traditions constantly guides us to continuously improve the quality of our wines.
We follow every production step: we plant the new vineyards and replace old ones; we personally produce all our wines and we also manage marketing end.