R-90 Km. 45, 3160000 Palmillavi Region
Telephone +56 22202 7000
Fax +56 22202 7000

This company is co-exhibitor of
Direccion General de Relaciones Economicas Internacional PROCHILE

Hall map

ProWein 2018 hall map (Hall 9): stand E48-46

Fairground map

ProWein 2018 fairground map: Hall 9

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.07  OTHER WINES
  • 01.07.03  Branded wines

Our products

Product category: Branded wines


Our icon LaCruz wine is a Carménère-based red blend from Marchigüe.

The varieties that go into this wine come from micro-blocks in the vineyards that have a specific soil profile and that we treat very carefully throughout the entire process in order to achieve the maximum expression of terroir.

LaCruz stands out for its balanced tannic structure that presages perfect evolution in the bottle. The acidity level in this Carménère make it fresh, and it is persistent in both aroma and lingering finish. It was aged for 18–24 months in French oak barrels to gain complexity and character.

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Product category: Branded wines


Fina Reserva Rosé is a limited-production wine made from a blend of red grapes from Paredones. The predominant variety is Syrah. Nicely balanced, fruity, and elegant, this wine is especially good for pairing with foods.

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Product category: Branded wines

GOLD Carménère

The premium wine Gold is a Carménère-based red blend from Marchigüe. It comes from a selection of specific blocks with low production per hectare, which encourages greater concentration in the fruit. Three other varieties are later added, and the blend is aged for 12–14 months in French oak barrels to gain complexity and character.

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About us

Company details

Our Origins
Viña Estampa owns more than 400 hectares of drip-irrigated vineyards in three locations within the Colchagua Valley—Palmilla, Paredones, and Marchigüe. Each has a particular terroir that lends unique characteristics to our wines.

Estampa Vineyards
Location: Palmilla, Colchagua Valley, near the city of Santa Cruz and surrounding the Estampa Winery.

Plantation year: 1998, 2000.

Total area planted: 134 ha.

Trellising system: traditional vertical shoot position.

Primary varieties: Cabernet Sauvignon, Carménère, Syrah, Merlot.

Irrigation system: drip.

Climate:The average temperature during the ripening period surpasses 26ºC, and average annual precipitation is approximately 600 mm. The area is not affected by spring frosts, and the climate is ideal for red varieties, which ripen fully

Soils: deep with silty-clay-loam texture, a high presence of clay, and generally homogenous profiles at depth.

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