Winemakers note: It show a brilliant straw yellow color and nuances of greenish yellow, very transparent.
The nose denotes intense, clean and pleasing aromas that start with hints of apple,pear and plum followed by aromas of almond, hawthorn and broom. In the mouth has good correspondence to the nose; a crisp attack balanced, however, by alcohol, good body, intense flavors, pleasing roundness.
Serving temperature: serve between 45°F and 50F°
Pairing: pasta, fish, spinach dishes, cheeses, clam chowder, sushi&sashimi, tandoori chicken, green seafood curry.