Avda. Olesa, S/N, 08793 Avinyonet del Penedes
Telephone +34 938 970013
Fax +34 938 970013

Hall map

ProWein 2018 hall map (Hall 10): stand G83

Fairground map

ProWein 2018 fairground map: Hall 10

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.24  Spain
  •  Penedès


  • 02.07  Quality sparkling wine/Sekt with origin
  • 02.07.07  Cava


Our products

Product category: Penedès


Varieties: Xarel·lo, Chenin Blanc, Chardonnay.
Made from hand-picked grapes grown on old vines. Traditional fermentation without the addition of selected yeasts. Unoaked with a minimum of 2 years bottle ageing.
Colour: light gold. Aroma: floral and mineral with toasty and smoky notes. Taste: Creamy, round, with lively acidity and a lengthy finish.
Seafood, all types of fish, rice dishes, such as risotto and paella, pasta, cheese, creamy sauces and desserts featuring tropical fruits, white-fleshed fruits and crème anglaise.

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About us

Company details

Can Ràfols dels Caus is one of the most singular and attractive vineyards in Europe. It is here that one can really comprehend how this property has managed to live in harmony with its surroundings for 2000 years.

25 years after starting his winemaking adventure, Carlos Esteva decided to take a big step and build a new winery within the old one. The plan was not so to increase the number of tanks, litres of wine or bottles but to be able to work in better conditions. With this project the qualitative potential of the vineyard has increased significantly because of the focus on being able to work better
with micro-vinification and being able to separate the grapes from different plots and carry on investigating.

The new winery is, above all, a show of respect towards the unique environment with architecture that unveils the historical side of the estate. With this objective and focusing on the details, the ultimate design is a winery that is completely invisible from the outside – incrusted into the rock of the Garraf, totally integrated in the landscape and with several different levels on the inside to enable the flow of the winemaking process with the simple effect of gravity.

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