Tenuta Borgo Conventi

Strada Della Colombara, 13, 34072 Farra D'Isonzo (GO)
Italy
Telephone +39 0481 888004
Fax +39 0481 888510
info@borgoconventi.it

Hall map

ProWein 2018 hall map (Hall 15): stand G51

Fairground map

ProWein 2018 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.07  Friuli Venezia-Giulia

Our products

Product category: Friuli Venezia-Giulia

Sauvignon Colle Blanchis

Tasting profile
On the nose it is vibrant, very complex and gracefully contoured. It displays notes of peach and tropical fruit with hints of bell pepper, tomato leaf and peppermint. In the mouth it is plush and caressing, with a nice full body, which is elegant and balanced by a fragrant acidity. Long aromatic persistence with tantalizing notes of sage and fig that finish with a mineral edge, typical of Collio wines.

Food pairings
It complements sophisticated appetizers such as hazelnut pâté served on sweet bread or truffle. Colle Blanchis perfectly pairs with crustaceans, and goes very well with white-meat dishes and vegetarian pastas.

Serving temperature
10-12°C

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Product category: Friuli Venezia-Giulia

Schioppettino

Tasting profile
Ruby red in color it displays purplish tinges. The nose is intense and complex. The vinous aromas of the wine immediately evolve into layers of floral notes of violet, fruity notes of blackcurrant, raspberry and bramble, and spicy hints of black pepper, cloves and cinnamon. In the mouth it is structured and offers a pleasant balance of fruit and fine-grained tannins and a long velvety finish.

Food pairings
Flavor-rich pastas and risottos, red or white meats, duck and elaborate poultry dishes.

Serving temperature
18°C

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Product category: Friuli Venezia-Giulia

Braida Nuova

Tasting profile
Aromas from sweet to spicy, mint, fruity notes of bramble and red and black berries, and hints of walnut and cocoa, all emerge from the bouquet of Braida Nuova. This wine is all about elegance and finesse. In the mouth it is balanced with velvet tannins wrapped around a rich fruit core, made more tantalizing by the slight notes of pepper, cloves, dark chocolate and kirsch. The lingering aftertaste recalls the nose.

Food pairings
It complements red meat roasts, lamb, game and hard cheeses.

Serving temperature
18°C

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About us

Company details

A rich landowner of noble origins, a friar and a piece of land on which to build the first monastery in the area of Farra d’Isonzo … this is how the ancient legend that gave the estate its name came into existence. A more recent story begins in 1975 with the establishment of Borgo Conventi and with the promise to produce fine and elegant wines. A commitment, reasserted in 2001 when the estate was acquired by the Folonari family, which translated into a boost in production while maintaining utmost respect for the tradition and the origins.

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