Società Agricola Stocco di Stocco Andrea e C. s.s.

Via Casali Stocco, 12, 33050 Bicinicco (UD)
Italy
Telephone +39 0432 934906
Fax +39 0432 994982
info@vinistocco.it

Hall map

ProWein 2018 hall map (Hall 15): stand G51

Fairground map

ProWein 2018 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.07  Friuli Venezia-Giulia

Our products

Product category: Friuli Venezia-Giulia

Verduzzo IGT Venezia Giulia

Made from another of Friuli's famed varieties, intense yellow in colour with, at times, hints of gold.
Nose defined by aromas of friut and wisteria flowers.
Full-bodied and slightly tannic.
Just enough of a slight, sweetish element to complement dessert and cheeses perfectly.

Species of grape: Verduzzo

Denomination area: Verduzzo IGT Venezia Giulia

Terrain type: ganerally flat with gravelly substratum covered by a layer of soil;

Cultivation system: modified sylvoz

Density: 3000 plants to hactare

Harvest method: manual

Bottle type: 750 ml.

Vinification: cold maceration of stripped grapes, light pressing, static decanting, fermentation in stainless steel.

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Product category: Friuli Venezia-Giulia

Cabernet Franc IGT Venezia Giulia

Characteristic grassy flavour when young, which, if properly laid down, will develop spiced, aristocratic notes, permitting some degree of bottle agin.
Serve at room temperature with red meats and game.

Species of grape: Cabernet Franc;

Denomination area: Cabernet Franc D.O.C. Friuli Grave V.Q.P.R.D.;

Terrain type: generally flat with gravelly substratum covered by a layer of soil; 

Cultivation system: modified sylvoz,  guyot;

Density: 4000 plants to  hectare;

Harvest method: manual;

Bottle type: 750 ml.;

Vinification: maceration, remontage, fermentation in stainless steel, fining in wood and stainless steel barrels, assemblage.

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Product category: Friuli Venezia-Giulia

Prosecco Extradry

A sparkling wine with straw-yellow colour, elegant and lively perlage (beading), well-balanced aroma, as well as generous floral and fruity notes. Its taste is soft, full and balanced, with marked fruit-rich notes.
Ideal as an aperitif and on merry convivial occasions.
It goes perfectly with light food, delicate meats and fish-based dishes.

Grapes: 100% Prosecco

Wine-producing area: Friuli

Terrain type: flat land with gravely substrata covered in earthy material

Cultivation system: modified Sylvoz, double-arched cane system

Density: 3500 plants per hectare

Harvest method: manual

Bottle type: 0.75 cl.

Vinification: soft pressing, static decantation, fermentation in stainless steel, second fermentation using the Charmat process in autoclave with selected yeasts at a controlled temperature for about 3 months.

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About us

Company details

The passion for their work has ancient roots

The Stocco name contains a family tradition which has dedicated itself to its task and to the love and care of its land for more than 100 years.

Four generations of wine producers, a history created by far-thinking men: Francesco, known as Checo, who dedicated the Stocco name to those first vineyards when wine only left the cellar for the daily meal or on rare occasions of celebration.

With renewed determination, Giordano earned the winery ever more recognition in the 70s, up until receipt of the prestigious “Cangrande” prize awarded to him in Verona “for having contributed to the development of Italian oenology”.

It is now with Andrea, Daniela and Paola that this long and constant search for excellence continues.

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