Azienda Agricola Scarbolo S. E Blarzin O G. SS

Via Strada di Spessa 6/1, Spessa di Cividale, 33043 Cividale del Friuli (UD)
Telephone +39 0432 716245
Fax +39 0432 716245

Hall map

ProWein 2018 hall map (Hall 15): stand G51

Fairground map

ProWein 2018 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  •  Friuli Venezia-Giulia

Friuli Venezia-Giulia

Our products

Product category: Friuli Venezia-Giulia

Ribolla Gialla

This autochthonous variety of vine with white berry is known already since 1300.

The name derives from the Slovene “Rebula”, which in the Friulian dialect has become “Ribuele”. At the begging of the last century, during the Austria-Hungarian Empire, the sweet filtrates of this wine were very appreciated and esteemed, especially in the leisure classes.

Ribolla owes almost certainly its name to the high content of malic acidity, which in the past brought the wine to “ferment” (“ribollire” in Italian) in the demijohns.

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Product category: Friuli Venezia-Giulia


This international variety of vine with white berry is nowadays among the most widespread wines in theworld.

In Friuli it assumes different characteristics depending on the area and the climatic zone.

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Product category: Friuli Venezia-Giulia


This international variety of vine with black berry was introduced in Italy at the end of 1800.

In Friuli Venezia Giulia it has certainly found its land of election: it is the fixed point of the Friulian oenology and it is the most widespread variety of vine with black berry in this region, even if it is not autochthonous.

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About us

Company details

The company Scarbolo is located south of the municipality of Cividale del Friuli, in a place called Spessa, area of outstanding wine vocation where the vineyards cover the hills and dominate the landscape.

The soil composition of marl and sandstone, south-east exposure of vineyards, and the rolling hills of the eastern hills of Eocene origin, allow you to obtain top quality grapes.

Steel tanks and very thick walls guarantee a constant temperature, limiting temperature changes between summer and winter, being oriented to East.

The technology is one of the more specialized, but without forgetting the tradition, handed down from generation to generation since 1928.

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