Participant Route USA Premiere ProWein 2018

Domaine de la Guipière SCEA

La Guipière, 44330 Vallet
France
Telephone +33 2 40362330
Fax +33 2 40363814
contact@chateauguipiere.com

Hall map

ProWein 2018 hall map (Hall 11): stand C103

Fairground map

ProWein 2018 fairground map: Hall 11

Contact

Philippe NEVOUX

Director

Phone
0240362330

Email
d.espinoza@chateauguipiere.com

NAVARRO-ESPINOZA Daniel

Export Manager

Phone
0240362330

Email
d.espinoza@chateauguipiere.com

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter

Exporter

  • 02  Exporter
  • 02.01  Europe

Europe

  • 02  Exporter
  • 02.03  USA

USA

  • 02  Exporter
  • 02.04  Northern and Central America

Northern and Central America

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.05  France
  • 01.01.05.16  Val de Loire

Our products

Premiere ProWein 2018
Premiere ProWein 2018:
Premiere ProWein 2018

Product category: Val de Loire

Grande Réserve 1842

Wine : Grande Réserve 1842
1842 refers to the reconstruction of Château Guipière and its outbuildings, the actual birth of the Vineyard.
Vintage : 2015 Appellation : Muscadet Sèvre et Maine
Grape Variety : 100% Melon de Bourgogne
Terroir : This Muscadet Sèvre et Maine reflects our terroir where vines are aged from 50 years old. The soil supports the root structure of the vine and influences the drainage levels and amount of minerals and nutrients that the vine is exposed to. The subsoil is composed of disintegrated mica schist stone which offers a high-quality terroir.
Tasting notes : An attractive and elegant dry white wine. The colour is white gold. It has mineral and fine aromas. The palate has a tonic effect. It is velvety and beautifully balanced with a good length. Food Matching : Perfect served chilled at 8°-12°C with gastronomic cuisine and cheese.
Ageing Potential : 8 years
Alcohol : 12°

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Product category: Val de Loire

La Tour Muscadet Sèvre & Maine

Wine: La Tour Vieilles Vignes
Appellation : Muscadet Sèvre et Maine
Grape Variety: 100% Melon de Bourgogne
Terroir: This Muscadet Sèvre et Maine reflects our terroir where vines are aged from 45-60 years old. The soil supports the root
structure of the vine and influences the drainage levels and amount of minerals and nutrients that the vine is exposed to. The subsoil is composed of disintegrated mica schist stone which offers a highquality terroir.
Tasting Notes: An attractive and elegant dry white wine. The colour is white gold. It has mineral and fine aromas combined with a touch of dried fruits (apricot and currants), spices (pepper and caraway) and a touch of fresh fruit (pineapple). The palate has a tonic effect. It is velvety and beautifully balanced with a good length.
Food Matching: Perfect served chilled at 8°-12°C with gastronomic cuisine, foie gras and cheese.
Ageing potential: 5- 8 years.
Alcohol: 12°

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Product category: Val de Loire

La Grange Muscadet Sèvre & Maine sur Lie

Wine : La Grange Vieilles Vignes
Appellation: Muscadet Sèvre et Maine sur Lie
Grape Variety: 100% Melon de Bourgogne
Terroir: Sourced from 40 years old vines planted in a soil with a presence of quartz. A shallow soil based on disintegrated mica
schists stones. The parcel is facing Southwest which offers a wine with a perfect structure.
Tasting Notes: This Muscadet from Loire Valley Region features aromas of hazelnut, crystallized fruits and a hint of fresh apple. In
mouth, the attack is soft and beautifully balanced. It is a well rounded white wine.
Food Matching: Perfect served chilled at 8°-12°C with flat fish such as lemon sole, plaice, brill or turbot. Nice with goat cheese salad or asparagus drizzled with lemon butter. Also, good with sushi and sashimi or ceviche with striped bass, grouper, sole or flounder ceviche with lime, shallots and coriander.
Ageing potential : 3-5 years
Alcohol: 12°

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Product category: Val de Loire

L'Ecailler, Gros Plant du pays Nantais sur Lie

Wine: L’Ecailler
Grape variety: 100% Folle Blanche
Appellation: Gros plant sur Lie
Terroir: This Gros Plant aged on lees is sourced from 40 years-old vines. A rocky soil, located to the south facing vineyard. An exceptional qualitative soil which offers a high-quality ripening period. A shallow soil based on disintegrated mica schists stones.
Tasting notes: An attractive and fresh white wine. The colour is yellow clear with golden hues. It has attractive floral aromas of
citronella, thyme, linden-tree flowers and rape citrus. The palate is rich and well-rounded with a fresh finale.
Food Matching: Perfect served chilled at 8°-12°C with seafood and lobster.
Ageing potential: 1-2 years
Alcohol: 11°

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About us

Company details

La Guipière was once called La Guipitière. This place was attached to the seigneury of Le Pallet (15th century).  With the town of Clisson, Le pallet was one of the most influential seigneury in the area.  In 1743, the sharecropping rents of the vines were collected by the Priory of Clisson Trinity. The buildings of the winery such as the stable, the saddlery, the orange grove and the tower reflects the influences of Tuscan architecture of the time. We can find around Clisson area, many structures built in this style, including “la Garenne Lemot”.
At the end of the 18th century, Château guipière was built and then destroyed about fifty years later in 1850. The owner, in her castle, had been very unlucky in her love life, that’s why she decided to ward off the spell. In 1946, the sharecropping vines were left to Camille Charpentier. Then their sons Joel and Jean-Paul took over the winery and made the acquisition thereafter.

Since the end of 2015, Château Guipière is the property of Philippe NEVOUX and Nicolas ROUTHIAU. The cultivation of the vine is ensured by Stéphane GOURAUD.

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