DOMAINE BOTT FRERES SAS ELSÄSSER WEIN

13, Ave. du General de Gaulle, 68150 Ribeauville
France
Telephone +33 3 89732250
Fax +33 3 89732259
vins@bott-freres.fr

Hall map

ProWein 2018 hall map (Hall 11): stand K126

Fairground map

ProWein 2018 fairground map: Hall 11

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.05  France
  • 01.01.05.01  Alsace
  • 02  SPARKLING WINES
  • 02.07  Quality sparkling wine/Sekt with origin
  • 02.07.02  Cremant

Our products

Product category: Alsace, Cremant

Cremant d’Alsace Blanc – QV Paul

Small, elegant and lasting bubbles, flowery and fruity nose with notes of ripe apricots and mirabelles, a lively and refreshing attack with subtle hints of peach. In the mouth it is ample and rich with a lingering racy and refreshing taste.
The cremant should be served in flute-glasses between 5° and 7° C. The cremant is a refined apéritif ideal for cocktails, receptions, parties or throughout a meal. It is an excellent companion to shellfish dishes or cheese.

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Product category: Alsace, Cremant

Cremant d’Alsace Blanc – “Cuvee Nicole”

Served well-chilled between 5° and 7°, Nicole’s Crémant reveals a pale golden robe.
Bubbles are light and regular.
Great freshness with the aroma of white flesh fruits such as apples and pears.
The cremant is a very refined apéritif and an ideal cocktail or reception wine.
Its mild fruity freshness will enhance the most diverse gastronomical encounters from the beginning to the end of a meal : cold or hot starters, fish dishes, white meat, soft cheese (Brie, Camembert) and desert courses, naturally.

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Product category: Alsace, Cremant

Cremant d’Alsace Brut Rose

The Pinot Noir is the only grape-variety used to produce the Rosé Crémants of Alsace which are so charming and delicate. A dry and gently fruity wine with harmonious foam, it produces notes of red flesh fruits and a finale enhanced by a touch of vanilla flavor.

Perfect for aperitifs, it goes well also with light white meat, such as chicken seasoned with spices. Its fruity notes also go well with dainty pies and fruit cocktails.

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About us

Company details

The Bott family have been passionate winegrowers since 1835. This long attachment to the terroir where they were born has been handed down from father to son, along with their unique skills and expertise. This alliance between a land of exception, quality grape varieties and renowned expertise has transformed this great family story into an adventure to be discovered and shared.

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