Tenuta Sant' Aquilina Società Agricola S.R.L.

Via Ausa 104, 47853 Cerasolo Ausa - Coriano (Rimini)
Italy

Hall map

ProWein 2018 hall map (Hall 15): stand D71

Fairground map

ProWein 2018 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.06  Emilia-Romagna
  • 02  SPARKLING WINES
  • 02.06  Quality sparkling wine/Sekt
  • 02.06.01  Quality sparkling wine/Sekt without more precise indication of origin

Quality sparkling wine/Sekt without more precise indication of origin

Our products

Product category: Emilia-Romagna

PuniceuM sangiovese superiore dop

FEATURES
Grape variety: 100% Sangiovese.
Vineyard: La Cerbaiola - Sant'Aquilina.
Average altitude: 110 meters a.s.l.
Exposure of rows: north - south.
Harvest period: mid-September.

TASTING NOTES
Colour: bright ruby red.
Fragrance: winey with fruity and red berry notes and violet flowery nuances.
Taste: fresh with mellow tannins and notes of red fruit, persistent cherry aftertaste.
Best with: fresh pasta, roasts, beef ribs, grilled meat, mature cheeses and cold-cuts.
Serving temperature: 16° C
Alcohol: 13% vol.

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Product category: Emilia-Romagna

ReLUcens bianco rubicone igp

FEATURES
Grape variety: 100% Grechetto gentile.
Vineyard: La Cerbaiola - Sant'Aquilina.
Average altitude: 90 meters a.s.l.
Exposure of rows: north - south.
Harvest period: late August/early September.

TASTING NOTES
Colour: golden yellow.
Fragrance: fruity with notes of fruit with white pulp and flowery nuances.
Taste: balanced, intense and persistent.
Best with: aperitifs, hors-d'oeuvres and fish dishes, traditional Romagna soups, white meats, fresh or medium-mature cheeses.
Serving temperature: 12° C.
Alcohol: 13% vol.

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Product category: Emilia-Romagna

Luo pagadebit dop

FEATURES
Grape variety: 100% white Bombino. 
Vineyard: La Cerbaiola - Sant'Aquilina.
Average altitude: 90 meters a.s.l. 
Exposure of rows: north - south.
Harvest period: end of September.

TASTING NOTES
Colour: straw yellow with greenish reflections.
Fragrance: fruity, delicate, with flowery notes and hawthorn nuance.
Taste: fresh with pleasant acidic note.
Best with: hors-d'oeuvres and vegetable fries, delicate risottos, vegetable soups, fish of the Adriatic, shellfish, piadina of Romagna.
Serving temperature: 12° C.
Alcohol: 12% vol.

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About us

Company details

A dream has come true: we are back in the countryside kindling a passion. Our farm is made up of several combined estates set amid vineyards and olive groves.
Our products are wholesome and full of authentic flavour, thanks to the most generous of lands -that of the real Romagna.

In the heart of the greenest Rimini, along a sun-drenched ridge, stands the hamlet of Sant'Aquilina surrounded by the Hills of Covignano, San Fortunato and Cerasolo, with the sea on the horizon. Here the Adriatic breeze blends with balmy land winds.

In a country setting, away from the frenetic city, the Estate covers a surface area of 50 hectares, 30 of which under vine and the other 10 olive groves. In place of the old 19th-century country house stands a new building, in harmony with the environment and local traditions.

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