Azienda Agricola Principiano Giuseppe e Francesco SSA

Località San Giuseppe, 23, 12065 Monforte d'Alba
Telephone +39 0173 78424
Fax +39 0173 78424

Hall map

ProWein 2018 hall map (Hall 15): stand D61

Fairground map

ProWein 2018 fairground map: Hall 15


Francesco Principiano

Monforte d'Alba

329 8948051



Exhibitor Categories

  • 02  Exporter
  • 02.01  Europe


Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  •  Piemont

Our products

Product category: Piemont

Barolo Boscareto

Powerful and elegant wine, over the years it acquires perfect roundness and length in mouth.
Best served with red meat(braised beef, roast, grilled, spit), game and cheese.
The optimal serving temperature is 18°C.

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Product category: Piemont

Langhe Nebbiolo

This Langhe Nebbiolo is a ruby red wine, with garnet highlights.
The bouquet scents of roses, hints of violets, blackberries and blueberries.
The taste is fresh, linear and balanced, with a pleasant finish.
Best served with meat and first courses at the serving temperature of 18°C.

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Product category: Piemont

Piemonte Chardonnay

This Piedmont Chardonnay has a beautiful straw yellow color and its bouquet scents of fruit, that evolve with time into scents of candied fruit and honey.
The taste is dry, full bodied, with great freshness
It is suitable for aperitif, white meat and fish, served at 10°C – 12°C

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About us

Company details

Our family winery has a long-time and strictly familiar tradition, which has been intertwined with vines and grapes for many years.
We have been working our vineyards for almost four generations, since great-grandfather Giuseppe started planting and working the first vineries in the early XX century. They were hard times, with two world wars in the background, but Giuseppe, helped by his son Francesco and making heavy sacrifices in order to get through the devastation caused by the wars, never stopped taking care of his vines, working doggedly and with an extraordinary perseverance.
Francesco, in his turn, passed on his passion to his son Giuseppe, whose commitment and dedication made him succeed in expanding the winery’s boundaries, by acquiring new soil, increasing production and working for the improvement of wine quality. Today, Francesco represents the fourth generation. He continues his family activity, trying and conciliate past experience and new technologies, always respecting his own roots.

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