Bodegas Vegalfaro SLU

Ctra. El Pontón-Utiel, Km 3, 46340 Requena, Valencia
Telephone +34 96 2320680
Fax +34 96 2321126

Hall map

ProWein 2018 hall map (Hall 10): stand D204

Fairground map

ProWein 2018 fairground map: Hall 10


Kristina Petraviciute

Export Manager




Exhibitor Categories

  • 02  Exporter
  • 02.01  Europe


  • 02  Exporter
  • 02.02  Asia


  • 02  Exporter
  • 02.03  USA


  • 02  Exporter
  • 02.05  South America

South America

  • 02  Exporter
  • 02.06  Australia and Oceania

Australia and Oceania

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.24  Spain
  •  Utiel-Requena
  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.24  Spain
  •  Single-Estate Wines

Single-Estate Wines

Our products

Product category: Utiel-Requena

Pago de los Balagueses – Syrah

Intense black cherry colour with purple glints. Aromatic hints of fennel and aniseed fused with ripe cherries, blackberries and caramelized apple. Delicious, smooth and velvety with toasted depth

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Product category: Utiel-Requena

Caprasia Bobal

Intense black cherry colour and good intensity on the nose. The palate is fresh with sweet tannins, good acidity and finish.

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Product category: Utiel-Requena

Caprasia Brut Nature

Bright, clean, straw-yellow colour with subtle green flashes and fine, intense bubbles that form beads and a mousse on the surface of the liquid. Citrus primary aromas revealing lemon, grapefruit and banana, a white flower bouquet of orange blossom and jasmine, fruit aromas of green apple and pear.

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Company news




Mar 7, 2018

Best Spnaish Syrah 2018

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Mar 7, 2018

Jancis Robinson notes about Pago de los Balagueses Syrah and Caprasia Bobal 2015

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About us

Company details

The Vegalfaro Winery is located within the province of Valencia, in the region of La Plana de Requena-Utiel, where we make wines from grapes with own Designation of Origin: Los Balagueses, approved DOP Utiel-Requena, and last but not least our DOP sparkling Cava.

Our 60 hectares of vineyards are divided into three very different vineyards due to the quality of soil, the microclimate and the grape varieties. All our plots of land are certified with the seal of Organic Agriculture as well as is the winery and winemaking facilities, thus all our wines are organic.

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Company data

Number of employees




Company information as a PDF file