The Cellar Recently built and designed with the latest technology, the small cellar of 2 Castelli maintains a focus on quality and authenticity of its product. The modern wine-making plant is in perfect harmony with the area in which it is located and also, from architectural point of view it is perfectly integrated with the surrounding nature.
Family Zago-Gasparini takes care of each of their bottles as if they were their children. Their dedication to the Prosecco has also recently expanded into making red wine. Their red wine, called Rosso Bruno, is made at another vineyard which is strategically located at the foot of Montello.