Gavi DOCG del Comune di Gavi Black Label
The hand-picked grapes are first selected in the best vineyards 1n Monterotondo.
The best of these grapes is then chosen in our wine cellars where they immediately undergo soft pressing.
Fermentation takes place slowly at controlled temperatures.
The wine is then let to rest for five months “sur lie” in concrete vats.
Bright, straw yellow in colour, our Black Label has an intense, complex bouquet of apple and ripe apricot.
Its full flavour is tasty and rich with an elegant, persistent, fruity background.