Premiere ProWein 2018

Bodegas Alvia S.L.

Camino Ventosa S/N, 26371 Ventosa (La Rioja)
Spain

Telephone +34 941 441905
Fax +34 941 441917
info@bodegasalvia.es

Hall map

ProWein 2018 hall map (Hall 10): stand C52

Fairground map

ProWein 2018 fairground map: Hall 10

Contact

Silvia Zabalo - Export Manager

Phone
+34 941441905

Email
info@bodegasalvia.es

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter

Exporter

  • 02  Exporter
  • 02.01  Europe

Europe

  • 02  Exporter
  • 02.02  Asia

Asia

  • 02  Exporter
  • 02.03  USA

USA

  • 02  Exporter
  • 02.04  Northern and Central America

Northern and Central America

  • 02  Exporter
  • 02.05  South America

South America

  • 02  Exporter
  • 02.06  Australia and Oceania

Australia and Oceania

  • 02  Exporter
  • 02.07  Africa

Africa

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.24  Spain
  • 01.01.24.50  Rioja

Our products

Premiere ProWein 2018
Premiere ProWein 2018:
Premiere ProWein 2018

Product category: Rioja

ANTHOS 2006

 The Jewel of the Crown. Individual cases for this author wine. Powerful and elegant after more than 28 months in the bottle.
It is harvested by hand in early October in 15 kilos boxes. The grapes come from vines of Rioja Alta planted between 1905 and 1920. For this wine , we selected   3,500 kilos of grapes from our vineyards .

 Aged in New French oak barrels for about 28 months depending on the evolution and features of the vintage in ordet to keep its fruity aroma.

 Variety: Tempranillo and Graciano
Alcohol: 14,00% by volumen

 

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Product category: Rioja

LIVIUS TEMPRANILLO 2010

The grapes come from Tempranillo vines planted between 1905 and 1920. Grapes are hand-harvested in 15 kg plastic boxes.
Bunches are selected one by one on the grape sorting table. 
Wine ages in new barrels of different origins such as French, Hungarian and American oak for a minimum of 18 months prior to its subsequent refinement in the bottle.

AWARDS
93P. WINE ENTHUSIAST (USA)
GOLD MEDAL MUNDUSVINI 2016 (GERMANY)
GOLD MEDAL BERLINER WEIN TROPHY 2015 (GERMANY)
GOLD MEDAL ASIA WINE TROPHY 2015 (KOREA)

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Product category: Rioja

LIVIUS GARNACHA

Wine produced with Garnacha red grapes from low-yield vines planted between 1915 and 1940. Grapes are hand-harvested in 15 kg plastic boxes. Bunches are selected one by one on the grape sorting table. 
Wine ages in new barrels of different origins such as French, Hungarian and American oak for a minimum of 16 months prior to its subsequent refinement in the bottle.

CHARACTERISTICS
100% Garnacha
16 months in French, Hungarian and American oak barrels
65-80 years old vines
13.5º Vol

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Product category: Rioja

LIVIUS GRACIANO

Wine produced using Graciano red grapes. The Graciano variety is a minority in La Rioja and there are very few productive hectares. Only 4-5 wineries in Rioja make a pure Graciano wine.
Wine ages in new barrels of different origins such as French, Hungarian and American oak for a minimum of 16 months prior to its subsequent refinement in the bottle.

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About us

Company details

Nestled in the heart of La Rioja Alta, the winery is crossed by the Camino de Santiago, route of knowledge and culture.
Bodegas Alvia is known in Spain for the elaboration of high quality wines from centenary vineyards. The aim is to maintain this old vineyards that were being pulled off. Our artisanal methods and the quality of the low production vineyards allows us to make special and elegant DOC Rioja wines. We perform manual harvest in 15 Kg boxes and the grapes come through a sorting table. Our Oak room is one of the Top 5 in Rioja with barrels from France, Hungary and America.
The vineyards of Alvia
We manage more than thirty hectares of vineyards of Tempranillo, Graciano Garnacha, Viura and Malvasia. They are scattered in different locations as the area of the Sierra Cantabria, Huercanos, Cenicero, Ventosa and the Upper Najerilla. In all of them have been taken into account for selection, microclimate, orientation of the plots, low productivity of strains and age of the vineyard

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