Peybonhomme SARL

Chateau Pey-Bonhomme-Les-Tours, 33390 Cars
France
Telephone +33 5 57421195
Fax +33 5 57423815
peybonhomme@terre-net.fr

Hall map

ProWein 2018 hall map (Hall 13): stand D72

Fairground map

ProWein 2018 fairground map: Hall 13

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.25  Czech Republic

Our products

Product category: Czech Republic

Tête de cuvée

Like Quintessence, this selection always contains the two grape varieties Malbec and Merlot with the addition of some Cabernet Sauvignon. Fleshy and long on the palate, immediately displaying black fruit aromas and then developing mild tobacco and cocoa notes as it ages.

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Product category: Czech Republic

Origines

The estate’s flagship bottle is a subtle, complex and profound wine. When young, it is dominated by red and even black fruit aromas, then as the years pass, cocoa and mild tobacco notes combine with hints of spice. Can be drunk young but is also a very good wine for laying down, recommended cellaring time: 10 years. Serving temperature: 18°C

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About us

Company details

Two chateaus
A family history

Catherine’s great-grandfather acquired Château Peybonhomme-les-Tours in 1890, when it was classified as a ‘Premier Cru Bourgeois’.

This was the beginning of an incredible adventure. Generation followed after generation with both joyful and sad experiences, like the collapse of the chateau’s second tower following a fire. In a cruel twist of fate, it had just survived a nearby bombing in 1944.
In 1997, Catherine and Jean-Luc fell for the charms of Château La Grolet with its combination of a beautiful location and high-quality terroir and wines, and a biodynamic adventure was begun. 

Guillaume, a nature lover with a passion for flora and fauna, joined the family business in 2007 after completing environmental and ecological studies. Having qualified as a pharmacist, his sister Rachel chose to join her brother in 2012 and together take up a new challenge, primarily based on producing high-quality natural wines.

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