Classification:Prosecco Treviso DOC Quality sparkling wine of aromatic type - Brut Grapevariety :Glera (also known as Prosecco) Origin and soil Glera: The production area covers a territory of 9 provinces (Treviso, Belluno, Padova, Gorizia, Pordenone, Udine, Venice e Vicenza) of Veneto and Friuli-Venezia Giulia. Stratification of typical red sheeting soil, and greyish malm and clay.
Sparkling process:Charmat process Tasting notes Colour: pale straw yellow with greenish nuances. Bouquet: very fine and fruity. Taste: fresh delicate and pleasant. Perlage: fine and continuous, typically lively and elegant. Alcoholic content: about 11% ABV, depending on the year Serving suggestions: Excellent as an aperitif, with light pasta and rice dishes. Recommended serving temperature: 6-8° C
Over 145 years of uniqueness and distinction. Passion and tradition, research and innovation, handed down from father to son for over 145 years: this is Carpenè Malvolti, the first company to submit quality Prosecco to the sparkling process, and a brand that is a leader in this field both in Italy and abroad. It was founded in 1868 by Antonio Carpenè, who dreamt to produce a bubbly wine with the grapes harvested from the hills of Conegliano and Valdobbiadene. This dream has become a mission: producing high quality sparkling wine at each grape harvest. A dream that is still coming true today, day after day.