Azienda Agricola Manzone Gian Paolo

Loclità Meriame 1, 12050 Serralunga d'Alba
Italy
Telephone +39 0173 613113
Fax +39 0173 613113

Hall map

ProWein 2018 hall map (Hall 16): stand C40

Fairground map

ProWein 2018 fairground map: Hall 16

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.13  Piemont

Our products

Product category: Piemont

BAROLO DOCG "DEL COMUNE DI SERRALUNGA D’ALBA" DOCG

PRODUCTION AREA: SERRALUNGA D’ALBA – CRU “ MERIAME “ / FIRST HARVEST 1999

EXPOSURE: SOUTH – SOUTH EST

ALTITUDE: 350M ABOVE SEA LEVEL

GRAPE VARIETY: 100% NEBBIOLO FOR BAROLO PRODUCTION

The barolo “del comune di serralunga d’alba” is considered to be the most typical expression of the area since it is kept in big barrels as old wine-growers did in the past. The ageing of this wine lasts 24 months: at least 60% is placed into big 3,000 liter Slavonian oak barrels and 40% in 350 liter French oak tonneaux. Wines from the different barrels are then combined together at the end of the process. Its name clearly refers to the small town where it is produced. Barolo is a tough, full-bodied wine and it can be kept for a long time.

SOIL:
clay and limestone soil

AGE OF VINEYARD: 25 years old

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Product category: Piemont

BAROLO "MERIAME" DOCG

PRODUCTION AREA: SERRALUNGA D’ALBA – CRU “ MERIAME “ / FIRST HARVEST 1999

EXPOSURE: SOUTH – SOUTH EST

ALTITUDE: 350M ABOVE SEA LEVEL

GRAPE VARIETY: 100% NEBBIOLO FOR BAROLO PRODUCTION

The grapes for our barolo “meriame” come exclusively from the cru “meriame” and from a 65-year-old vineyard. The ageing of this wine lasts 24 months: at least 50% ages into big 1,500 liter Slavonian oak barrels and 50% in 350 liter French oak tonneaux of which 30% is new. Wines from the different barrels are then combined together at the end of the process. The wine is characterised by an overmaturation of the grapes. Barolo is a tough, full-bodied wine and it can be kept for a long time.

SOIL: clay and limestone soil

AGE OF VINEYARD: 65 years old

ANNUAL PRODUCTION: 8000 bottles / 0.75lt

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Product category: Piemont

NEBBIOLO D’ALBA DOC

PRODUCTION AREA: SINIO / FIRST HARVEST 1970

EXPOSURE :
SUD – SUD EST

ALTITUDE: 400 MT

GRAPE VARIETY: 100% NEBBIOLO

Green harvest and final selection in the cellar using “ rolling table”. It’s aged for 12 month in tonneaux french oak 350lt. It’s produced from young vines with a great sun exposure. The remarkable evolution is the main characteristic of Nebbiolo: in the beginning it has higly and strong tannin that becomes round and soft time after time. Long ageing up to 10 years.

SOIL: clay and limestone soil

AGE OF VINEYARD: 25 years old

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About us

Company details

Cascina Meriame is immersed in the lush heart of the Langhe of Barolo, where Luisella, Gianpaolo and the staff will heartly welcome you and wish you a very pleasant vacation in the fascinating landscape of Piedmont. During your stay, you’ll be able to visit the winery and wine-taste the products of agricultural holding.

The Agritourism Cascina Meriame is a finely renovated characteristic Piedmontese farmhouse with regards to the environment and the wonderful landscape, spanning across the farmhouse’s own vineyards. 

The five rooms and two apartments, which are refined and elegantly inspired by various flowers’ names, come with private bathroom with bathtub or shower, air conditioning, minibar and free Wi-Fi. Furthermore, each room is equipped with a balcony, and a Wellness area including swimming pool with stunning view overlooking the hills is available to all guests. We offer bike rental services on request. 

Luisella and Gianpaolo will be pleased to suggest interesting itineraries, as well as wine tasting of their own finest products.

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