Turin Vermouth Giovanni Negro

Strada del Cascinotto 130, 10056 Torino
Italy
Telephone +39 011 2079990
Fax +39 011 3747670
sales@turin-vermouth.com

Hall map

ProWein 2018 hall map (Hall 12): stand D74

Fairground map

ProWein 2018 fairground map: Hall 12

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter
  • 02.01  Europe

Europe

  • 02  Exporter
  • 02.04  Northern and Central America

Northern and Central America

  • 02  Exporter
  • 02.06  Australia and Oceania

Australia and Oceania

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.07  OTHER WINES
  • 01.07.08  Wine-based drinks

Wine-based drinks

  • 03  SPIRITS
  • 03.17  Other spirits

Other spirits

Our products

Product category: Wine-based drinks

VALUES

OUR VALUES ARE BOTTLED WITH OUR SPIRITS. WE RESPECT OUR LAND AND ITS TRADITIONS. WE RESPECT ALL THE PEOPLE WHO ARE PART OF OUR COMPANY, THEIR WORK IS PRECIOUS. WE ARE PROUD TO PRESENT THE WORLD WITH UNIQUE PRODUCTS, DISTINCTLY ITALIAN, WITH CENTURIES OF HISTORY AND OUR NATIVE PASSION. IT IS A GREAT SATISFACTION TO PRODUCE SPIRITS THAT CAN PROVIDE MOMENTS OF PLEASURE TO THOSE WHO SAVOUR THEM.

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About us

Company details

Our company is born in Turin,  historic city in which the deep  roots of Vermouth originated in 1786.

The name “TURIN VERMOUTH ” comes  from the historicity of our products, from family recipes and the Piedmontese tradition of liquor;

More than two centuries has passed  since the birth of Vermouth and since then many craftsmen, liqueur masters   and factories have settled in the city which was the capital of the Italian liqueur.

The story  goes some glorious and laughing periods during which the tradition of Vermouth in Turin was known and envied around the world; That is still true  today and it is very important for our company  because we are proud to be the only manufacturer still present in the city of Turin according to the tradition.

Several years have passed since our first production and we still believe that the right combination of flavors and aromas, the choice of herbs, the continuous search for quality and the respect for tradition are the recipe for the creation of innovative products.

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