Vignobles Alain Jaume SARL

Route Chateauneuf-Du-Pape, 84100 Orange
France
Telephone +33 4 90346870
Fax +33 4 90344371
contact@alainjaume.com

Hall map

ProWein 2018 hall map (Hall 11): stand D10

Fairground map

ProWein 2018 fairground map: Hall 11

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter
  • 02.04  Northern and Central America

Northern and Central America

  • 02  Exporter
  • 02.06  Australia and Oceania

Australia and Oceania

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.05  France
  • 01.01.05.08  Côtes du Rhône

Our products

Product category: Côtes du Rhône

CÔTES-DU-RHÔNE Réserve Grand Veneur - 2016

Soil type
The Côtes du Rhône is made from various type of soils, but it mostly comes from limestone terraces with sand and red clay. This give to the “Reserve” an extraordinary richness and complexity with a mediteranean style.

Grape variety
Grenache noir, Syrah, Cinsault, mourvèdre

Winemaking & ageing
Traditional wine making and ageing is performed in vats only. Bottling after 10-12 months.

Tasting
The colour is purple-tinged garnet.The aromatic range of the nose goes from fresh berries (wild raspberry, blackcurrant, blackberry) to spices.The palate is big and full-flavoured, with silky-smooth tannins and aromas of the fruit already mentioned. The finish introduces touches of liquorice and pepper. A Côtes du Rhône with great complexity for an every day drinking.

Advices
A classic Rhône to drink between 1 and 4 years. Best poured at 17°C.

Contient des sulfites

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Product category: Côtes du Rhône

CÔTES-DU-RHÔNE Haut de Brun - 2016

Soil type
The Côtes du Rhône is made from various type of soils, but it mostly comes from limestone terraces with sand and red clay. This give to the “Reserve” an extraordinary richness and complexity with a mediteranean style.

Grape variety
Grenache noir, Syrah, Cinsault, mourvèdre

Winemaking & ageing
Traditional wine making and ageing is performed in vats only. Bottling after 10-12 months.

Tasting
The colour is purple-tinged garnet.The aromatic range of the nose goes from fresh berries (wild raspberry, blackcurrant, blackberry) to spices.The palate is big and full-flavoured, with silky-smooth tannins and aromas of the fruit already mentioned. The finish introduces touches of liquorice and pepper. A Côtes du Rhône with great complexity for an every day drinking.

Advices
A classic Rhône to drink between 1 and 4 years. Best poured at 17°C.

Contient des sulfites

More Less

Product category: Côtes du Rhône

CÔTES-DU-RHÔNE Réserve Grand Veneur - Bag in box - 2016

Soil type
The Côtes du Rhône is made from various type of soils, but it mostly comes from limestone terraces with sand and red clay. This give to the “Reserve” an extraordinary richness and complexity with a mediteranean style.

Grape variety
Grenache noir, Syrah, Cinsault, mourvèdre

Winemaking & ageing
Traditional wine making and ageing is performed in vats only. Bottling after 10-12 months.

Tasting
The colour is purple-tinged garnet.The aromatic range of the nose goes from fresh berries (wild raspberry, blackcurrant, blackberry) to spices.The palate is big and full-flavoured, with silky-smooth tannins and aromas of the fruit already mentioned. The finish introduces touches of liquorice and pepper. A Côtes du Rhône with great complexity for an every day drinking.

Advices
A classic Rhône to drink between 1 and 4 years. Best poured at 17°C.

Contient des sulfites

More Less

About us

Company details

Earth and Men...
In the 14th century, during their stay in Avignon, the popes built a papal castle in Châteauneuf-du-Pape. Impressed by the area's exceptional “terroir” (the soil and its growing conditions), they planted vineyards around the castle on terraces covered with smooth rounded pebbles.

Established in the northern part of Châteauneuf du Pape, the Jaume family has been dedicated to the art of wine growing since 1826.

This venerable profession is our legacy, but above all it is our passion, requiring discipline, perseverance and a respect for nature and the challenges she presents us with. Every vintage is different from the last and we must skillfully adapt our growing techniques to the ever-changing behaviour of the vines, the grapes and the terroir. 

Our aim, as skilled wine growers, is to produce, carefully and lovingly, wines that are intense, rich and complex and that reflect and embody the wonderful terroir of the southern Rhône Valley.

Our labels are stamped "Alain Jaume", with humility but also with a certain pride, as our name represents the guarantee of our constant commitment to your satisfaction.

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