Piccini family has a winemaking tradition since 1882. Under the guidance of Mario Piccini, the IV generation, Piccini is today one of the most distinctive, dynamic and innovative family owned Italian wine company. Mario Primo Chianti is classic and contemporary, a project that is based on the style of the Chianti 1930s: a reinterpretation of the Chianti of the '30s, as it was made almost 100 years back by Mario detto Primo, the second generation of the family.
CLASSIFICATION: Chianti Docg GRAPES: 80% sangiovese, 10% canaiolo, 10% malvasia e trebbiano toscano ALCOHOL CONTENT: 12% AGING: The use of the Malvasia and Trebbiano grapes, although in small proportions, gives the wine a particularly lively color, with shades that resemble bright ruby red and a taste where freshness predominates. The nose has important fruity flavors, particularly red and plum cherry with delicate spicy musk fragrances. A palate of great softness and low tannic levels, intensely fruity, light and delicious. A fresh, light wine with a low alcohol content goes well with tapas and pizza. Enjoy at 10 - 12 °C! Winemaker: Antonella Conti
CLASSIFICATION: Chianti Classico Riserva Docg GRAPES: 95% Sangiovese 5% Cabernet ALCOHOL CONTENT: 13% AGING: 12 months in oak barrels Winemaker: Antonella Conti TASTING NOTES: Intense, dark ruby colour. Potent, luscious and velvety, with notes of black berry and raspberry fruit. It shows perfect ripeness and balance. Savoury, spicy finish in oak frame. Serve it at 18°C with succulent grilled or roasted meats.