Juvé & Camps S.A.

Sant Venat 1, 08770 Sant Sadurní d'Anoia
Spain
Telephone +34 93 8911000
Fax +34 93 8912100
juveycamps@juveycamps.com

Hall map

ProWein 2018 hall map (Hall 10): stand H62

Fairground map

ProWein 2018 fairground map: Hall 10

Import-/Exportguide

Exhibitor Categories

  • 02  Exporter
  • 02.01  Europe

Europe

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  • 02.02  Asia

Asia

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  • 02.03  USA

USA

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Alaska

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Alabama

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Arkansas

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Arizona

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California

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Colorado

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Connecticut

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Delaware

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Florida

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Georgia

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Hawaii

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Iowa

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Idaho

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Illinois

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Indiana

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Kansas

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Kentucky

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Louisiana

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Massachussetts

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Maryland

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Maine

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Michigan

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Minnesota

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  • 02.03.24  Missouri

Missouri

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  • 02.03.25  Mississippi

Mississippi

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  • 02.03.26  Montana

Montana

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  • 02.03.27  North Carolina

North Carolina

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  • 02.03.28  North Dakota

North Dakota

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Nebraska

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New Hampshire

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New Jersey

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New Mexico

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Nevada

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  • 02.03.34  New York

New York

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Ohio

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Oklahoma

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Oregon

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  • 02.03.38  Pennsylvania

Pennsylvania

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  • 02.03.39  Rhode Island

Rhode Island

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  • 02.03.40  South Carolina

South Carolina

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  • 02.03.41  South Dakota

South Dakota

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  • 02.03.42  Tennessee

Tennessee

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  • 02.03.43  Texas

Texas

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  • 02.03.44  Utah

Utah

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  • 02.03.45  Virginia

Virginia

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  • 02.03.46  Vermont

Vermont

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  • 02.03.47  Washington

Washington

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  • 02.03.48  Wisconsin

Wisconsin

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  • 02.03.49  West Virginia

West Virginia

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  • 02.03  USA
  • 02.03.50  Wyoming

Wyoming

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  • 02.04  Northern and Central America

Northern and Central America

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  • 02.05  South America

South America

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  • 02.06  Australia and Oceania

Australia and Oceania

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.24  Spain
  • 01.01.24.13  Cava
  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.24  Spain
  • 01.01.24.41  Penedès

Penedès

  • 02  SPARKLING WINES
  • 02.07  Quality sparkling wine/Sekt with origin
  • 02.07.07  Cava

Cava

Our products

Product category: Cava

La Capella

Cava Gran Reserva
Brut Nature
12% Vol.
108 months sur lie on average

Xarel·lo monovarietal from the Espiells estate. Beautiful golden colour and surprisingly deep, complex nose. Intense notes of stone fruit (peach, apricot, loquat, etc.) coexist with brioche and butter. As it opens up, it starts to develop a faint background of nuts and curry, as well as toasted notes, from the long ageing. It is creamy, well-structured and incredibly fresh on the palate. It has a persistent aftertaste of dried apricots, walnuts and fine pastries.

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Product category: Cava

Blanc de Noirs

Cava Reserva
Brut
12% Vol.
25 months sur lie on average

This cava is made from the pinot noir grapes grown in Espiells. It has a beautiful golden colour with slightly coppery hues. Its varietal character can be seen in the bouquet, with notes of cherries and white fruit on a citrus background that is honeyed and reminiscent of toasted bread. On the palate it is well-structured and elegant, magnificently effervescent, pleasantly unctuous and quite long.

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Product category: Cava

Milesimé

Cava Reserva
Brut
12% Vol.
24 months sur lie on average

This Cava Reserva Brut is made only from the best harvests with free-run juice from chardonnay grapes grown in the Can Rius vineyard, within the estate of Espiells. Beautiful golden colour, superb foam and small, abundant bubble, it is distinguished in its expression, with lively notes of white fruit (peach, apple), honey, grapefruit, toasted bread and dairy that are typical of the variety. It is exuberant in the mouth, with clear freshness, considerable intensity and fabulous creaminess. It has a long, elegant finish.

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About us

Company details

Organic growing
Respect for nature and its cycles, as well as the belief that only from this admiration can we make great cava and wine, has been a constant throughout the history of Juvé & Camps.

It can be seen today in our organic vineyards, where grapes are grown in a way that respects their surroundings and the environment, and in our low-yield grape-growing practices, aimed at obtaining the best quality in the most natural way. Conscious, consistent growing that considers the vines as part of the surrounding landscape and wine, the expression of its ecosystem.

In 2015, Juvé & Camps was granted certification for our organic winegrowing. To do so, we made the necessary changes in our agricultural processes and restructured the vineyards, eliminating any chemical insecticides and herbicides. Only authorised organic products are used to neutralise and combat the fungi that can attack the grapevines. Furthermore, fallow periods of up to 7 years let the land rest and recover. The result: healthy, balanced, top-quality grapes.

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