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CUSUMANO s.r.l. Societa Agricola

Via Bisaccia, Contrada San Carlo, 90047 Partinico (PA)

Telephone +39 091 8908713
Fax +39 091 8907933

This company is co-exhibitor of
Smart-Wines GmbH

Hall map

ProWein 2017 hall map (Hall 16): stand J61

Fairground map

ProWein 2017 fairground map: Hall 16

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  •  Sicilia

Our products

Product category: Sicilia

Territorial | Ramusa | Sicilia D.O.C

Destemming, cold maceration for 24 hours then racking and fermentation at controlled temperature. Maturation in approximately 6 months on the fine lees.

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Product category: Sicilia

Single varieties | Nero d’Avola | Terre Siciliane I.G.T.

De-stemming, cold maceration on the skins for two days at 5°C, fermentation at 26°-28°C with frequent re-circulation and removal of the must.
Malolactic fermentation in stainless steel, and a period in contact with the fine lees of at least five months.
Successive fining in the bottle.

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Product category: Sicilia

Moscato dello Zucco | Sicilia I.G.T.

Moscato Bianco grapes are selected in the vineyard and placed in a single layer in perforated crates with a capacity of approximately 3 kg. Drying takes place in the cellar until the initial weight is reduced by 50% and after very soft pressing and 12 hours’ static decanting, the must goes on to ferment in oak caratelli (small barrels), where it remains until bottling.

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About us

Company details

502 hectares, every Wine is expression of its territory

Ficuzza 189 hectares, in Piana degli Albanesi in the province of Palermo.

Presti e Pegni 70 hectares, on the hills of Monreale.

San Giacomo 140 hectares, in Butera in the province of Caltanissetta.

Milioto 3 hectares, in Partinico in the procince of Palermo.

Monte Pietroso 30 hectares, in the territory of Monreale

Marchesa 50 hectares in the territory of Monreale.

Buonivini 20 hectares, in the territory of Pachino.

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