Ingwerer: organic liqueur handcrafted from ginger and apple Fruity meets spicy. Switzerland meets Asia. A melting pot of different traditions. That is the idea behind Ingwerer – and why it tastes so unique. Ingwerer is made from unfiltered apple juice, fresh ginger, high-quality alcohol, raw cane sugar and selected spices.
Ingwerer is what you make of it As a shot, a refreshing drink or a comforting hot drink: there are many ways to enjoy it.
Carefully crafted by hand A lot of love and dedication go into Ingwerer, which is produced in our spirits manufactory in Bern. Each knob of ginger is checked and prepared by hand before it gets added to the apple juice and spices. In the traditional maceration process, the brew rests until the ginger thinks: ‘Plant cells, open up!’ and BAM, it releases its flavour.
100% organic and vegan Ingwerer is 100% organic-certified (CH-BIO-086) an vegan (V-Label.EU).
Why did you choose "same but different" and not the hall with classic spirits?
As an organic craft liqueur, Ingwerer definitely has to be part of «Same but Different». Ingwerer is produced with a lot of love and dedication at our spirits manufactory in Bern. Innovation, craftsmanship and quality are in Ingwerer’s DNA.
Why should the visitor visit you on the same but different?
The fruity spiciness of Ingwerer will blow you away!
In which product do you see a future trend?
Featuring ginger, organic ingredients and a craft approach, Ingwerer covers several mega trends at once and hits the zeitgeist.