Study information day - On site

Hochschule Geisenheim University will be opening its doors on campus to prospective students on June 4, 2025 from 1:00 to 6:00 pm. The afternoon will focus on the Bachelor's degree programs:

- Horticulture (B.Sc.), also DUAL

- Beverage Technology (B.Sc.), also DUAL

- International Wine Business (B.Sc.)

- International Wine Business (B.Sc.)

- Landscape Architecture (B.Eng.), also DUAL

- Food Logistics and Management (B.Sc.)

- Food Safety (B.Sc.), also DUAL

- Viticulture and Oenology (B.Sc.), also DUAL

The heads of degree programs answer all questions about modules, specializations and career prospects, students report on their day-to-day studies, and taster lectures provide insights into the degree program. In addition to dual study options, the university staff also provide advice on the possibility of studying without an Abitur. The pre-study internship officers are available to answer any questions about the mandatory pre-study internship, its recognition or the selection of an internship company. The Student Office provides advice on enrolment and the General Students' Committee (AStA) provides information on what else is on offer on Geisenheim Campus in addition to teaching.

First date in 2025: 4 June 2025 VOR ORT study information day (program to follow)

Second date in 2025: November 14, 2025 ONLINE study information day

Further information at: www.hs-geisenheim.de/studieninfotag