Made it: as frothy as beer, as sparkling as Prosecco, as fiery as amber and as fruity as apple and peach. Brauhaus Gusswerk has created CEREVINUM, an entirely new (summer) drink. Select grain varieties, fine natural hops and Zweigelt grape juice have been fermented together. Post-ripening with fine French Champagne yeast rounds off the taste. For CEREVINUM only raw materials from bio-dynamic cultivation are processed by hand as Brauhaus Gusswerk is the first Demeter-certified brewery.
Brauerei Gusswerk GmbH
5322 Hof bei Salzburg, Austria