The team of the 2017 ProWein fizz Lounge will be presenting a host of innovative drinks on all three trade fair days. Acting behind the counter will be Tom Weinberger, Stephan Hinz, Lukas Motejzik and Moritz Niederstrasser – the cocktail avantgarde of the German bar scene. In the fizzz Lounge the bar professionals will demonstrate live how the aromas of coffee, wine and craft beer produce unique cocktails with completely new taste experiences when combined with high-quality spirits.

So far these ingredients have played the lead role at trendy bar counters as “solo artists” – but now their individual aromas are fusing with high-end spirits to bring about entirely new experiences for our taste buds. Head bartender Tom Weinberger of the bartending college in Munich developed the exclusive cocktails on the main list and will head bar operations on all three days of the trade fair. On top of this, each day will see another highlight in the way of a visiting bartender, who will cover the trend themes like coffee, wine and craft beer with one additional signature drink.


Thomas Weinberger

Head-Bartender on all three days of the trade fair

Thomas Weinberger

Stephan Hinz, “Little Link”, Cologne

Sunday, 19 march: spirits and coffee

Stephan Hinz

Lukas Motejzik, “Herzog”, Munich

Monday, 20 march: new cocktail ideas with wine

Lukas Motejzik

Moritz Niederstrasser, “Ostbar”, Bamberg

Tuesday, 21 march: spirits and craft beer

Moritz Niederstrasser
Coffee Scotch
Mexican Coffee Tonic