La Fortezza has launched a completely new product: sparkling aglianico. Why don't to try this noble grape from the South of Italy? it has a bright ruby red colou, perfect if served cold with cold cuts, medium and long maturing cheese, vegetables soups and meat
wine flavor suggests red fruits like blackbarries and bilberries; soft, persistent and well-structured taste.
Here some features.
vinification in red with short skins maceration in tank at controlled temperature, fermented once again in the pressure tank.
Serving temperature: 8 °C