The Pinti family have been in the agricultural field for four generations and, thanks to this experience, they can be proud of their wine production: Brunello di Montalcino D.O.C.G., appreciated all over the world by now.
Brunello di Montalcino is made exclusively from Sangiovese grapes (locally named "Brunello") of Montalcino territory. This wine is, for Pian delle Querci firm of Pinti family, the top product, left to age for three years in new 50 hectolitre barrels, in medium toasted oak from Slavonia and left to fine for at least 10 months in the bottle.
Its vinification is made by means of a middle-long soaking on the marcs with frequent and very intense gradual repassings in the early stages of the fermentation and with accurate control of the highest temperature.
Brunello has got a limpid intense colour with garnet red nuances. Its aroma is ethereal and complex, fruity and oaky. Its flavour is delicate and persuasive with a valuable structure and tannin content. Its serving temperature is 20 degrees centigrade.
Brunello is also suitable for "meditation wine" above all if of the best vintages, well conserved and at the top of their qualitative evolution.
You can taste this wine and other great winesat Consorzio Tuscany Quality Selections (hall 3 stand 3K23)
Consorzio Tuscany Quality Selections