Exporter to Europe Exporter to Africa Exporter to Asia Exporter to North and Central America

Tenute Girolamo di Palmisano Maria Antonietta

via Noci, n. 314, 74015 Martina Franca (TA)
Italy

Telephone +39 080 4402142
Fax +39 080 4401014
info@tenutegirolamo.it

Trade fair hall

  • Hall 16 / A31
 Interactive hall map

Hall map

ProWein 2017 hall map (Hall 16): stand A31

Fairground map

ProWein 2017 fairground map: Hall 16

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.14  Puglia

Our products

Product category: Puglia

Conte Giangirolamo

CONTE GIANGIROLAMO | Rosso I.G.T. Puglia

Grape: 50% Primitivo – 50% Negroamaro

Production area: Itria Valley, 450 mt on the sea level.

Soil: Mixed calcarious clay.

Vinification: The maceration is in oak tanks, with a maturation in French oak barrels for 22/24 months and it is aging in bottles for 6 month.

Tasting note

Color: intense ruby red with violet hues;

Bouquet: fruity with hints, cherry, blackberry, blackcurrant, elegant scents of spices with pleasant vanilla and chocolate tones;

Taste: dry, full, harmonious, lingering, the right tannin content confirms the rich elegant bouquet.

Food pairings: Ideal for dishes with meat sauce, cheese and cold cuts.

Serving temperature: about 16°- 18° C

Alcohol: 14,5% Vol.

«…Legend has it that in days of old Count Giangirolamo Il Acquaviva D’Aragona was involved in a dispute about taxes on his buildings. He Instructed his tenant farmers to construct “casedde” (temporary buildings) using only dry limestone. The buildings were dismantled before the arrival of the King’s inspector, hence he saw no houses and the infamous tax did not have to be paid.
From this stroke of genius and thanks to the brave farmers the “castedde” became what are known throughout the world today as trulli……»

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Product category: Puglia

Monte Tre Carlini

MONTE TRE CARLINI | Negroamaro I.G.P. Puglia

Grape: 100% Negroamaro

Production area: Itria Valley, 450 mt on the sea level.

Soil: Mixed calcarious clay.

Vinification: Soft maceration in stainless steel tank follow a long maceration 50% in French oak barrel and 50% in stainless steel tank for 12 months. The process complete with aging in bottles for 6 month.

Tasting note

Color: intense ruby red with violet hues;

Bouquet: ruity with hints of blackberry, cherry and plum, with spicy notes of cinnamon and coffee;

Taste: dry, soft and lingering round and harmonious tannins.

Food pairings: Its strong tannins make it suitable to accompany meat dishes or full flavoured and elaborate first courses.

Serving temperature: about 16°- 18°C

Alcohol: 14% Vol.

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Product category: Puglia

Codalunga

CODALUNGA | Aglianico I.G.P. Puglia

Grape: 100% Aglianico

Production area: Itria Valley, 450 mt on the sea level.

Soil: Mixed calcarious clay.

Vinification: It soft maceration in stainless steel tank, maturation in French oak barrels for 12/14 months.

It is aging in bottles for 6 month.

Tasting note

Color: intense ruby red whit violet hues;

Bouquet: fruity with hints of blackberry, plum, almond, elegant notes of licorice, black pepper and subtle toasted notes;

Taste: dry, full, persistent and tannic.

Food pairings: Ideal with game dishes and seasoned cheese.

Serving temperature: 16°- 18°C

Alcohol: 14% Vol.

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About us

Company details

“Tenute Girolamo”  is at the heart  of the Itria Valley, testament to the  great love of  one family for its land.

The first vines were planted in about 2001 and work  was completed  in 2006.

The dedication and boundless energy, of the Girolamo family now reveal themselves in  the ‘50 hectare of vineyard in which there are the finest indigenous Pugliese grapes  as well as renowned  grapes from around the world.

We combine research into modern approaches with traditional methods in all our choices and selections.

In this way we are able to bring you elegant wines, sought after and appreciated the world over.

In every  bottle, drop by drop, you appreciate the tireless devotion  of the Girolamo family.

The future will be a continuing quest for perfection, combining innovation with experience and  our unstoppable passion  with nature.

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