Azienda Agricola Rech Simone Tenuta Amadio

Via Biss, 7, 31010 Monfumo
Italy

Telephone +39 0423 560099
Fax +39 0423 960808
info@tenutamadio.com

Trade fair hall

  • Hall 15 / D41
 Interactive hall map

Hall map

ProWein 2017 hall map (Hall 15): stand D41

Fairground map

ProWein 2017 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.21  Veneto

Our products

Product category: Veneto

Asolo Prosecco Superiore DOCG

Sparkling pale yellow color with lively and persistent perlage. At the taste, it is harmonious fresh and elegantly soft; to the nose it is fine and elegant with hints of pear, citrus and tropical fruit. It is especially suited to roast raw fish dishes, perfect with desserts and in any occasion that requires a toast.

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Product category: Veneto

Asolo Prosecco Superiore DOCG

A brilliant straw colour sparkling wine, with fine and persistent perlage.
Fresh and balanced in taste. Delivers a fruity flavour with hints of apple and pear.

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Product category: Veneto

Asolo Prosecco Superiore DOCG

A light straw yellow sparkling wine, with fine and persistent perlage.
Savoury and fresh acidity in taste, with hints of pear, citrus and tropical fruit.

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About us

Company details

We make our wines in Monfumo, in the heart of the Asolo hills. Our estate is divided into three separate vineyards: Vigneto del Biss, Vigneto del Longon and Vigneto Era Grande, their specificity enabling the cultivation of grapes with different tastes and characteristics. These blend beautifully to give Tenuta Amadio wines the aromas and flavours that make them unique products of their kind.

We own a total of 20 hectares of land, 12 of which are cultivated with vineyards.

We use sustainable agriculture in our vineyards, because we believe it is important to preserve our terrain in order to hand it on to the next generations in the same fertile condition we inherited it.

The excellence of our grapes is maintained during processes in the winery, where we use grapes almost exclusively from our own estate. Harvesting is carried out the old-fashioned way, by hand into small crates, then the grapes are immediately taken to the winery using a small steel truck and worked while still fresh.
Our winery is set among these hills, dug out of the rock and in perfect harmony with the landscape. Carefully built to ensure it fits into its surroundings, it is beautifully camouflaged, almost maniacal attention having been paid to the use of natural, local materials such as wood and stone. It is sheltered by a hanging garden and surrounded by a row of vines.

Inside the winery, the grapes are turned into wine using the most modern techniques at a constantly controlled temperature. We take care not to alter the product, but to enhance the flavours and aromas typical of our territory.

Of all the Tenuta Amadio wines, our top product is Asolo DOCG Prosecco Superiore, the result of a strictly controlled production chain featuring cutting-edge technology and entirely manual processing of the grapes.

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