VOX LOCI SYRAH
Appellation: IGT Toscana
Varietals: Syrah 100%
Fermentation regime:100% in stainless steel; 100% malolactic in barriques
Aging: 18 months in French oak barriques and min. 6 months in bottle
Food affinities: Roast and stews of all meat types, duck - especially Peking duck, cheeses.
Note of the producer: This single varietal wine is part of our label serie is still a Vox Loci, the voice of the places, the voice of a land and of a varietal, a unique voice exalted in the wine by the winemaker depending on how sensitive he is towards the various characteristics inherent to the varietal, such that it is a wine the way the land and nature make it and want it to be. The wine still
was first made in 2007, 2500 bottles in all.
We tried to age it in barriques made in Bordeaux and in Bourgogne, we like this last one quite a bit for élevage of Syrah by itself. It is a project that will evolve as the vines grow older and as we learn more of what they can offer with every vintage. We invite you to join us in this ‘voyage of the senses’.