Exporter to Europe Exporter to Asia

Kmetija Istenic in klet penin Istenic d.o.o.

Stara vas 7, 8259 Bizeljsko
Slovenia

Telephone +386 7 4951559
Fax +386 7 4951647
office@istenic.si

This company is co-exhibitor of
VINO AMICUM d.o.o.

Trade fair hall

  • Hall 15 / H41
 Interactive Plan

Hall map

ProWein 2017 hall map (Hall 15): stand H41

Fairground map

ProWein 2017 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.23  Slovenia
  • 01.01.23.02  Posavje

Our products

Product category: Posavje

Vila Istenič rose

The most friendly in the summer.
Serve it as a single drink or in combination with strawberries, fresh or candied ginger or hibiscus flower. Excellent villa rose sparkling wine is produced from varieties of pinot noir with typical varietal bouquet. Vila Rose is served in a glass with a wider four ice cubes in the most provocative and non-traditional way to enjoy sparkling wines. The most friendly in the summer. Serve it as a single drink or in combination with strawberries, fresh or candied ginger or hibiscus flower.

Blend:
100% pinot noir
Alcohol content:
12,00%vol.
Soil composition:
Dystric brown soil, on Pliocene or Quaternary clay and loam, 60% leached pseudogley, inclined, dystric, shallow, 40% medium deep
Serving suggestion:
Serve it as a single drink or in combination with strawberries, fresh or candied ginger or hibiscus flower. Serving temperature 0 º C

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Product category: Posavje

Desirée Red

Desirée (Dɪz) is a complete novelty in the market.
Desirée Red, who affectionately called him Dɪz have sweet dreams of wisdom woven from threads of wonderful tiny sparks, refinement of taste, fresh raspberries, strawberries, sweet connotations of power.

Blend:
50% pinot noir, 50% modra frankinja
Alcohol content:
12,00%vol.
Soil composition:
Dystric brown soil, on Pliocene or Quaternary clay and loam, 60% leached pseudogley, inclined, dystric, shallow, 40% medium deep
Serving suggestion:
We recommend chilled at 4-6°C as an aperitif, fruit and fruit for dessert.

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Product category: Posavje

Gourmet Rosé

An extra dry rosé sparkling wine made from free-run pinot noir from excellent years. The pinot noir gives the wine a full flavour and characteristic primary bouquet, while the long aging on lees enriches the flavours.
The wine is young but aging nicely, as evidenced by the well-expressed tertiary aromas. Best served as an aperitif, in flutes so that the distinctive salmon colour can be admired with the fine mousse. Gourmet Rosé is at its best chilled to 6°C, with veal, fish, shellfish and fresh cheeses.

Blend:
100% pinot noir
Vintage:
2011
Alcohol content:
13,00% vol.
Soil composition:
Dystric brown soil, on Pliocene or Quaternary clay and loam, 60% leached pseudogley, inclined, dystric, shallow, 40% medium deep
Serving suggestion:
As an aperitif, or with oily fish, red meat, lamb or grilled vegetables. Serve at 6°C

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About us

Company details

Modern society cannot function without time. It measures everything from 100-metre races to history. We treat it as though it were something material that we can hold, and thus live under pressure; people don’t have time to have time

In this social environment, Janez Istenič decided to produce a sparkling wine that needed to take its time. First the base wine: the vineyard must grow, the vine must mature so it bears fruit, so the grapes can be brought to the cellar and the must turn to wine, which then undergoes another fermentation in the bottle before becoming sparkling wine.

This commitment and the production of sparkling wines took up all his time, from the physical, to agrarian and urban. To this day everything takes place within an arc of time that stretches from the roots of the vine in the Bizeljsko earth to the glass of sparkling wine served in town.

The Istenič family’s production of sparkling wines broke new ground in terms of private production, since all the larger wineries were socially owned, with only one of them producing a traditional sparkling wine. We were the first private company in Slovenia and in federal Yugoslavia to produce sparkling wine using the traditional method, and we later developed a successful form of wine tourism.

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