Eraldo Revelli Azienda Agricola di Revelli Claudia

Loc. Pianbosco, 29, 12060 Farigliano (CN)
Italy

Telephone +39 0173 797154
Fax +39 0173 743942
eraldorevelli@tin.it

Trade fair hall

  • Hall 15 / B51
 Interactive Plan

Hall map

ProWein 2017 hall map (Hall 15): stand B51

Fairground map

ProWein 2017 fairground map: Hall 15

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.13  Piemont

Our products

Product category: Piemont

“Otto Filari” Dogliani Docg 2015

It is obtained from the most recently planted vineyards of the farm.

The harvest is made by hand in the second half of September. The stalk removal-pressing of the grapes (100%dolcetto) follow and a must fermentation at a controlled temperature, with frequent pumpovers per day.

Malolactic fermentation completed, the Otto Filari matures in steel vats until bottling, which takes place in late spring.

It is ruby red with violet reflections. The olfactory impact is fruity and fragrant; the taste is harmonious, dry, medium-bodied.

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Product category: Piemont

“Autin Lungh” Dogliani Docg 2015

This wine is made entirely with Dolcetto grapes from the “Autin Lungh” sorì, a characteristic traditional vineyard that owes its name to its unusually long (“Lungh”) grape rows.

After careful grape selection, the wine-making process fully abides the traditional practice in order to fully preserve its distinctive aroma and delicate taste.

After fermentation in steel vats and summery bottling, it is quietly let to clarify.

Of a deep purple colour, it has a fruity and spicy nose – with a distinct berrylike finish – and a smooth, rich and balanced flavour.

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Product category: Piemont

“San Matteo” Dogliani Superiore Docg 2013

It’s our best cru. Prestigious wine of great longevity, it bears the name of the chapel dedicated to San Matteo, built a century ago at the edge of the vineyard, the oldest of the company. The peculiarity of the soil, the exposure, the ideal microclimate and a limited yield per vinestock are among the determining factors that give San Matteo its unique character. The grapes that arrive in the cellar (100% dolcetto)  are the result of a rigorous sorting in the vineyard, followed by a further selection at the time of the harvest, done by hand in early October.

Traditional vinification methods make it possible to obtain a refined and temperamental product, a true expression of the territory. Moreover, in order not to alter its original organoleptic potentialities, it is neither  refrigerated  nor filtered.

The next refinement, started in stainless steel vats and continued in high-quality wooden barrels, gives it further  touches of great personality. It is characterized by a purple texture, with glow ruby. It has a scent of remarkable personality, austere and, at the same time, of great fineness. Elegant and important is  also the  gustatory phase: full bodied, strong, but balanced by smooth and polished tannins.

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About us

Company details

The Eraldo Revelli family farm is situated within the quiet and verdant countryside, in the enchanting surroundings of Belvedere Langhe – just a few miles from Dogliani. Since its foundation in 1930 by Eraldo’s father, the love for nature, the secrets of vine growing and the art of wine-making are being handed down from father to son. The wine-making experience starts in the unique south-facing vineyards (18 acres), that are looked after with enthusiasm and care for the environment (EC 2078/92) through the use of biological pesticides and organic fertilizers only.

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