Santa Margherita S.P.A.

Via Ita Marzotto, 8, 30025 Fossalta di Portogruaro (VE)
Italy

Telephone +39 0421 246111
Fax +39 0421 246417
info@santamargherita.com

Hall map

ProWein 2017 hall map (Hall 16): stand A03

Fairground map

ProWein 2017 fairground map: Hall 16

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.16  Sicilia

Sicilia

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.17  Südtirol/Alto Adige
  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.18  Toscana

Toscana

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.19  Trentino/Alto Adige
  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.21  Veneto
  • 02  SPARKLING WINES
  • 02.04  Sparkling wine
  • 02  SPARKLING WINES
  • 02.07  Quality sparkling wine/Sekt with origin
  • 02.07.04  Prosecco Spumante

Prosecco Spumante

Our products

Product category: Sparkling wine

Pinot Grigio Metodo Classico Alto Adige DOC

Grapes: Pinot Grigio

Origin: Alto Adige (mainly Oltradige)

Alcohol content: 12,50%

Serving temperature: 7 - 9° C (44 - 48° F)

Recommended glass: Medium-sized tulip or, tear drop-shaped glass, narrowing at the rim
 
Description
On the occasion of the 50th anniversary of the first single-variety Pinot Grigio fermented off the skins, Santa Margherita reaffirms its pioneering approach to the variety with Italy’s first classic method sparkling wine obtained exclusively from Pinot Grigio. The decision to vinify only grapes sourced from upper hillslope vineyards picked earlier than the normal harvest date has given the wine a unique sensory profile enhanced by the quality of the base wine and a prolonged period of maturation on lees.

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Product category: Südtirol/Alto Adige, Trentino/Alto Adige

Luna dei Feldi Bianco Alto Adige DOC

Grapes: Chardonnay, Müller Thurgau, Gewürztraminer, Pinot Bianco

Origin: Alto Adige

Alcohol content: 13,50 % vol.

Serving temperature: 8 - 10° C

Recommended glass: Medium-sized tulip-shaped, narrowing towards the rim
 
Description
One of the few wines in the Santa Margherita range to depart from the production philosophy of single-variety wines that began with Pinot Grigio. The four grapes that go into Luna dei Feldi are vinified in reducing conditions to maintain their primary aromas intact. Fermentation is carried out at low temperature to imbue the wine with rich secondary aromas. In spring, the wines are blended in just the right proportions and prepared for bottling.

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Product category: Veneto

Malbech Veneto Orientale IGT

Grapes: Malbech

Origin: Eastern Veneto

Alcohol content: 12,50 % vol.

Serving temperature: 16 - 18° C (60 - 64° F)

Recommended glass: Broad-bowled Bordeaux, narrowing towards the rim
 
Description
The grapes, picked in the first half of September, are crushed, destemmed and fermented with skin contact at a temperature of 26° C for about ten days, with frequent pumpovers. Malolactic fermentation is completed and maturation is in steel.

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About us

Company details

Santa Margherita represents the starting point of the Santa Margherita Wine Group, founded by Count Gaetano Marzotto in 1935, which gradually developed into a real “wine making mosaic” with its own wineries and vineyards in some of Italy's most beautiful regions: Eastern Veneto, the Conegliano-Valdobbiadene hills, Alto Adige, Lombardy with Franciacorta, Tuscany with Chianti Classico and Maremma and Sicily.


Indissolubly linked to its icon wine – Pinot Grigio, ancestor of an entire generation of new Italian white wines, market leader for more than fifty years, distributed in 85 countries – Santa Margherita made its ability to innovate, its managerial structure, its technological development, its quality and sustainability – environmental and social – its distinctive traits. There are actually two constants at the centre of our daily routine: the vineyard and men.

The Villanova winery – the true "heart“ of a “new city” created out of nothing in a modern system of corporate welfare – has been at the centre of an important reinterpretation operation in recent years and is today completely energy self-sufficient.

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