CANTINE SAN MARZANO SCARL

Via Regina Margherita, 149 , 74020 San Marzano di San Giuseppe (TA)
Italy

Telephone +39 099 9574181
Fax +39 099 9576100
info@cantinesanmarzano.com

Trade fair hall

  • Hall 16 / A36
 Interactive Plan

Hall map

ProWein 2017 hall map (Hall 16): stand A36

Fairground map

ProWein 2017 fairground map: Hall 16

Our range of products

Product categories

  • 01  Wines (according to cultivable areas)
  • 01.01  Europe
  • 01.01.09  Italy
  • 01.01.09.14  Puglia
  • 03  SPIRITS
  • 03.12  Marc brandies

Marc brandies

Our products

Product category: Puglia

Talò Verdeca Puglia IGP

Wine category:
Protected Geographical Indication.

Colour:
White.

Vine variety:
Verdeca.

Vines per ha:
4000.

Production area:
San Marzano, Salento, Puglia. The area is about 100 meters above sea level and benefits from great diurnal temperature variations. The soft soil layer is quite thin and has a fine texture.

Harvest period:
Second half of August.

Vinification:

Cold pre-maceration for 6/8 hours, followed by the alcoholic fermentation in French oak barrels.

Ageing:
In French oak barrels for three months with periodic bâtonnage.

Ageing potential: 
A wine that preserves its organoleptic characteristics for 2 years.

Tasting notes:
Straw yellow colour with golden reflections; intense aromas of white flowers and vanilla. The palate is fresh and mineral, pleasantly flavoured in the end.

Best served with:
Seafood, shellfish and boiled fish dishes with light sauces.

Serving temperature:
About 12-14°C.

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Product category: Puglia

Il Pumo Chardonnay Puglia IGP

Wine category:
Protected Geographical Indication.
Colour:
White.
Vine variety:
100% Chardonnay.
Breeeding:
Guyot (4500 vines per ha).
Production Area:
San Marzano, Salento, Puglia. The area is about 100 meters above sea level and benefits from great diurnal temperature variations. The soft soil is shallow, quite thin and with a good texture.

Harvest period:
First and second week of August.

Vinification:
Destemming of the grapes and maceration for a few hours, followed by a soft pressing of the marc, a cold settling for a natural decantation and alcoholic fermetation in stainless steel tanks at 12°C.
Ageing:
In stainless steel tanks until bottling.
Ageing potential:
A wine that preserves its organoleptic characteristics for 2 years.

Tasting notes:
Color: Straw yellow. Aroma: soon floreal with hints of jasmine and wild rose, later of pineapple and banana. Taste: elegant, fresh, delicate and mineral.
Best served with:
Fish soups and broth with shellfish. Vegetables and soft cheese.

Serving temperature:
About 12-14°C.

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Product category: Puglia

NACA Primitivo Puglia IGP Bio

Wine category:
Protected Geographical Indication.

Colour:
Red.

Vine variety:
Primitivo.

Breeding:
Guyot (5.000 vines per ha). 

Production area:
San Marzano, Salento, Puglia. The area is about 100 meters above sea level and benefits from great diurnal temperature variations. The soft soil is shallow, quite thin and with a good texture.  

Harvest period:
First week of August.

Vinification:
Destemming of the grapes and maceration at a controlled temperature of 25°C as long as the alcoholic fermentation lasts. The next step is the soft pressing of the grapes and the consequent start of the malolactic fermentation.

Ageing:
In stainless steel tanks.

Ageing potential:
A wine that preserves its organoleptic characteristics for 5 years.

Tasting notes:
Colour: Deep ruby red with crimson reflections; Aroma: rich of mature fuit, cherries and plums, with notes of coffee and black pepper; Taste: a full-bodied wine, soft and balanced, with a pleasantly lingering aftertaste.

Best served with:
Savory first courses, read meats and hard cheeses.

Serving temperature:
About 16-18°C.

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About us

Company details

In  1962  19  vine  growers  from  San  Marzano,  whose families   had   farmed   the   land   for   generations, combined   their   efforts   to   establish   “Cantine   San Marzano”. 

Through the decades this coooperative has grown significantly, attracting over 1200 vine growers, using  modern  and  technologically  advanced  plants and  producing  elegant  wines  without  forgetting  the obligation to the very old Apulian wine tradition.

Nowadays the melding of  time  honoured  tradition,  passion  and  sensibility with contemporary techniques enables us to produce wines     with     distinctive     varietal     and     regional characters, marvellously reflecting individual attention, seasonal variation and local terroir.

A unique region.
 
We are in Apulia, in the heart of the acclaimed d.o.p. “Primitivo di Manduria” area, a strip of land between two seas, the Ionian and the Adriatic; countries and landscapes in the province of Taranto and Brindisi where vines and olive trees flourish side by side on a red soil surface. 

The vineyard’s soils and the Mediterranean terroir play a fundamental role in the production of high quality wines. Our region climate is extreme, the condition difficult since life stands the drought, the frost and the sirocco winds. But in the hands of our passionate winemakers even the fruits of our oldest bush vines become full-bodied and elegant wines, capable of considering ageing. Wines that can enrich the tasting experience beyond the most ambitious expectations.

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